Definition of cheese

Thanks for using this online dictionary, we have been helping millions of people improve their use of the english language with its free online services. English definition of cheese is as below...

Cheese (n.) A low courtesy; -- so called on account of the cheese form assumed by a woman's dress when she stoops after extending the skirts by a rapid gyration.

Lern More About Cheese

Set :: Set (v. t.) To render stiff or solid; especially, to convert into curd; to curdle; as, to set milk for cheese..
Jackman :: Jackman (n.) A cream cheese.
Dairy :: Dairy (n.) That department of farming which is concerned in the production of milk, and its conversion into butter and cheese..
Cheese :: Cheese (n.) The curd of milk, coagulated usually with rennet, separated from the whey, and pressed into a solid mass in a hoop or mold..
Cheese :: Cheese (n.) A low courtesy; -- so called on account of the cheese form assumed by a woman's dress when she stoops after extending the skirts by a rapid gyration.
Cheese :: Cheese (n.) A mass of pomace, or ground apples, pressed together in the form of a cheese..
Neuridin :: Neuridin (n.) a nontoxic base, C5H14N2, found in the putrescent matters of flesh, fish, decaying cheese, etc..
Dairy :: Dairy (n.) The place, room, or house where milk is kept, and converted into butter or cheese..
Mite :: Mite (n.) A minute arachnid, of the order Acarina, of which there are many species; as, the cheese mite, sugar mite, harvest mite, etc. See Acarina..
Melilot :: Melilot (n.) Any species of Melilotus, a genus of leguminous herbs having a vanillalike odor; sweet clover; hart's clover. The blue melilot (Melilotus caerulea) is used in Switzerland to give color and flavor to sapsago cheese..
Artotyrite :: Artotyrite (n.) One of a sect in the primitive church, who celebrated the Lord's Supper with bread and cheese, alleging that the first oblations of men not only of the fruit of the earth, but of their flocks. [Gen. iv. 3, 4.].
Junket :: Junket (n.) A cheese cake; a sweetmeat; any delicate food.
Cheese :: Cheese (n.) The flat, circular, mucilaginous fruit of the dwarf mallow (Malva rotundifolia)..
Caseic :: Caseic (a.) Of or pertaining to cheese; as, caseic acid..
Toaster :: Toaster (n.) A kitchen utensil for toasting bread, cheese, etc..
Mouldy :: Mouldy (superl.) Overgrown with, or containing, mold; as, moldy cheese or bread..
Head-cheese :: Head-cheese (n.) A dish made of portions of the head, or head and feet, of swine, cut up fine, seasoned, and pressed into a cheeselike mass..
Clove :: Clove (n.) A weight. A clove of cheese is about eight pounds, of wool, about seven pounds..
Ripe :: Ripe (superl.) Advanced to the state of fitness for use; mellow; as, ripe cheese; ripe wine..
Taster :: Taster (n.) That in which, or by which, anything is tasted, as, a dram cup, a cheese taster, or the like..
Random Fonts
Most Popular

close
Privacy Policy   GDPR Policy   Terms & Conditions   Contact Us