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Vernine :: Vernine (n.) An alkaloid extracted from the shoots of the vetch, red clover, etc., as a white crystalline substance..

Caryophyllin :: Caryophyllin (n.) A tasteless and odorless crystalline substance, extracted from cloves, polymeric with common camphor..

Cedrene :: Cedrene (n.) A rich aromatic oil, C15H24, extracted from oil of red cedar, and regarded as a polymeric terpene; also any one of a class of similar substances, as the essential oils of cloves, cubebs, juniper, etc., of which cedrene proper is the type..

Eugenol :: Eugenol (n.) A colorless, aromatic, liquid hydrocarbon, C10H12O2 resembling the phenols, and hence also called eugenic acid. It is found in the oils of pimento and cloves..

Melilotic :: Melilotic (a.) Of, pertaining to, or obtained from, sweet clover or melilot; specifically, designating an acid of the aromatic series, obtained from melilot as a white crystalline substance..

Harts Clover :: Harts clover () Melilot or sweet clover. See Melilot.

Alsike :: Alsike (n.) A species of clover with pinkish or white flowers; Trifolium hybridum.

Trifolium :: Trifolium (n.) A genus of leguminous herbs with densely spiked flowers and usually trifoliate leaves; trefoil. There are many species, all of which are called clover. See Clover..

Anthophyllite :: Anthophyllite (n.) A mineral of the hornblende group, of a yellowish gray or clove brown color..

Allspice :: Allspice (n.) The berry of the pimento (Eugenia pimenta), a tree of the West Indies; a spice of a mildly pungent taste, and agreeably aromatic; Jamaica pepper; pimento. It has been supposed to combine the flavor of cinnamon, nutmegs, and cloves; and hence the name. The name is also given to other aromatic shrubs; as, the Carolina allspice (Calycanthus floridus); wild allspice (Lindera benzoin), called also spicebush, spicewood, and feverbush..

Clover :: Clover (n.) A plant of different species of the genus Trifolium; as the common red clover, T. pratense, the white, T. repens, and the hare's foot, T. arvense..

Clove :: Clove (imp.) Cleft.

Gillyflower :: Gillyflower (n.) A name given by old writers to the clove pink (Dianthus Caryophyllus) but now to the common stock (Matthiola incana), a cruciferous plant with showy and fragrant blossoms, usually purplish, but often pink or white..

Melilot :: Melilot (n.) Any species of Melilotus, a genus of leguminous herbs having a vanillalike odor; sweet clover; hart's clover. The blue melilot (Melilotus caerulea) is used in Switzerland to give color and flavor to sapsago cheese..

Spice :: Spice (n.) A vegetable production of many kinds, fragrant or aromatic and pungent to the taste, as pepper, cinnamon, nutmeg, mace, allspice, ginger, cloves, etc., which are used in cookery and to flavor sauces, pickles, etc..

Clove :: Clove (n.) One of the small bulbs developed in the axils of the scales of a large bulb, as in the case of garlic..

Broom Rape :: Broom rape () A genus (Orobanche) of parasitic plants of Europe and Asia. They are destitute of chlorophyll, have scales instead of leaves, and spiked flowers, and grow attached to the roots of other plants, as furze, clover, flax, wild carrot, etc. The name is sometimes applied to other plants related to this genus, as Aphyllon uniflorumand A. Ludovicianum..

Garlic :: Garlic (n.) A plant of the genus Allium (A. sativum is the cultivated variety), having a bulbous root, a very strong smell, and an acrid, pungent taste. Each root is composed of several lesser bulbs, called cloves of garlic, inclosed in a common membranous coat, and easily separable..

Claver :: Claver (n.) See Clover.

Eugenic :: Eugenic (a.) Pertaining to, or derived from, cloves; as, eugenic acid..

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