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Devitrification :: Devitrification (n.) The act or process of devitrifying, or the state of being devitrified. Specifically, the conversion of molten glassy matter into a stony mass by slow cooling, the result being the formation of crystallites, microbites, etc., in the glassy base, which are then called devitrification products..

Abscissa :: Abscissa (n.) One of the elements of reference by which a point, as of a curve, is referred to a system of fixed rectilineal coordinate axes..

Dowel :: Dowel (v. t.) To fasten together by dowels; to furnish with dowels; as, a cooper dowels pieces for the head of a cask..

Broiler :: Broiler (n.) One who broils, or cooks by broiling..

Do :: Do (v. t. / auxiliary) To make ready for an object, purpose, or use, as food by cooking; to cook completely or sufficiently; as, the meat is done on one side only..

Coral :: Coral (n.) The ovaries of a cooked lobster; -- so called from their color.

Refrigerator :: Refrigerator (n.) An apparatus for rapidly cooling heated liquids or vapors, connected with a still, etc..

Pyromorphite :: Pyromorphite (n.) Native lead phosphate with lead chloride, occurring in bright green and brown hexagonal crystals and also massive; -- so called because a fused globule crystallizes in cooling..

Croze :: Croze (n.) A cooper's tool for making the grooves for the heads of casks, etc.; also, the groove itself..

Water Tu Tuyere :: Water tu tuyere () A tuyere kept cool by water circulating within a casing. It is used for hot blast.

Tomato :: Tomato (n.) The fruit of a plant of the Nightshade family (Lycopersicum esculentun); also, the plant itself. The fruit, which is called also love apple, is usually of a rounded, flattened form, but often irregular in shape. It is of a bright red or yellow color, and is eaten either cooked or uncooked..

Filature :: Filature (n.) A drawing out into threads; hence, the reeling of silk from cocoons..

Truffled :: Truffled (a.) Provided or cooked with truffles; stuffed with truffles; as, a truffled turkey..

Larder :: Larder (n.) A room or place where meat and other articles of food are kept before they are cooked.

Pursue :: Pursue (v. t.) To proceed along, with a view to some and or object; to follow; to go in; as, Captain Cook pursued a new route; the administration pursued a wise course..

Perameles :: Perameles (n.) Any marsupial of the genus Perameles, which includes numerous species found in Australia. They somewhat resemble rabbits in size and form. See Illust. under Bandicoot..

Cool :: Cool (superl.) Moderately cold; between warm and cold; lacking in warmth; producing or promoting coolness.

Cook :: Cook (v. i.) To prepare food for the table.

Broil :: Broil (v. t.) To cook by direct exposure to heat over a fire, esp. upon a gridiron over coals..

Want :: Want (v. t.) To have occasion for, as useful, proper, or requisite; to require; to need; as, in winter we want a fire; in summer we want cooling breezes..

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