Definition of edible

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Edible (a.) Fit to be eaten as food; eatable; esculent; as, edible fishes..

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Wrasse :: Wrasse (n.) Any one of numerous edible, marine, spiny-finned fishes of the genus Labrus, of which several species are found in the Mediterranean and on the Atlantic coast of Europe. Many of the species are bright-colored..
Partan :: Partan (n.) An edible British crab.
Bayatte :: Bayatte (n.) A large, edible, siluroid fish of the Nile, of two species (Bagrina bayad and B. docmac)..
Tampoe :: Tampoe (n.) The edible fruit of an East Indian tree (Baccaurea Malayana) of the Spurge family. It somewhat resembles an apple.
Nabk :: Nabk (n.) The edible berries of the Zizyphys Lotus, a tree of Northern Africa, and Southwestern Europe..
Nonda :: Nonda (n.) The edible plumlike fruit of the Australian tree, Parinarium Nonda..
Strawboard :: Strawberry (n.) A fragrant edible berry, of a delicious taste and commonly of a red color, the fruit of a plant of the genus Fragaria, of which there are many varieties. Also, the plant bearing the fruit. The common American strawberry is Fragaria virginiana; the European, F. vesca. There are also other less common species..
Root :: Root (n.) An edible or esculent root, especially of such plants as produce a single root, as the beet, carrot, etc.; as, the root crop..
Tilefish :: Tilefish (n.) A large, edible, deep-water food fish (Lopholatilus chamaeleonticeps) more or less thickly covered with large, round, yellow spots..
Cibarious :: Cibarious (a.) Pertaining to food; edible.
Maypop :: Maypop (n.) The edible fruit of a passion flower, especially that of the North American Passiflora incarnata, an oval yellowish berry as large as a small apple..
Algaroba :: Algaroba (n.) The Carob, a leguminous tree of the Mediterranean region; also, its edible beans or pods, called St. John's bread..
Sapodilla :: Sapodilla (n.) A tall, evergeen, tropical American tree (Achras Sapota); also, its edible fruit, the sapodilla plum..
Fowl :: Fowl (n.) Any bird; esp., any large edible bird..
Huckleberry :: Huckleberry (n.) The edible black or dark blue fruit of several species of the American genus Gaylussacia, shrubs nearly related to the blueberries (Vaccinium), and formerly confused with them. The commonest huckelberry comes from G. resinosa..
Curd :: Curd (n.) The edible flower head of certain brassicaceous plants, as the broccoli and cauliflower..
Water Lemon :: Water lemon () The edible fruit of two species of passion flower (Passiflora laurifolia, and P. maliformis); -- so called in the West Indies..
Haslet :: Haslet (n.) The edible viscera, as the heart, liver, etc., of a beast, esp. of a hog..
Edibility :: Edibility (n.) Suitableness for being eaten; edibleness.
Angola Pea :: Angola pea () A tropical plant (Cajanus indicus) and its edible seed, a kind of pulse; -- so called from Angola in Western Africa. Called also pigeon pea and Congo pea..
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