Thanks for using this online dictionary, we have been helping millions of people improve their use of the english language with its free online services. English definition of ferment is as below...

Zymosimeter :: Zymosimeter (n.) An instrument for ascertaining the degree of fermentation occasioned by the mixture of different liquids, and the degree of heat which they acquire in fermentation..

Quintessence :: Quintessence (n.) The fifth or last and highest essence or power in a natural body. See Ferment oils, under Ferment..

Fermentative :: Fermentative (a.) Causing, or having power to cause, fermentation; produced by fermentation; fermenting; as, a fermentative process..

Mahaled :: Mahaled (n.) A cherry tree (Prunus Mahaleb) of Southern Europe. The wood is prized by cabinetmakers, the twigs are used for pipe stems, the flowers and leaves yield a perfume, and from the fruit a violet dye and a fermented liquor (like kirschwasser) are prepared..

Pasteurization :: Pasteurization (n.) A process devised by Pasteur for preventing or checking fermentation in fluids, such as wines, milk, etc., by exposure to a temperature of 140¡ F., thus destroying the vitality of the contained germs or ferments..

Therf :: Therf (a.) Not fermented; unleavened; -- said of bread, loaves, etc..

Ferment :: Ferment (v. i.) To be agitated or excited by violent emotions.

Acetic :: Acetic (a.) Of a pertaining to vinegar; producing vinegar; producing vinegar; as, acetic fermentation..

Fret :: Fret (n.) The agitation of the surface of a fluid by fermentation or other cause; a rippling on the surface of water.

Intestinal :: Intestinal (a.) Of or pertaining to the intestines of an animal; as, the intestinal tube; intestinal digestion; intestinal ferments..

Pepsinogen :: Pepsinogen (n.) The antecedent of the ferment pepsin. A substance contained in the form of granules in the peptic cells of the gastric glands. It is readily convertible into pepsin. Also called propepsin.

Must :: Must (n.) The expressed juice of the grape, or other fruit, before fermentation..

Rise :: Rise (v.) To swell or puff up in the process of fermentation; to become light, as dough, and the like..

Metheglin :: Metheglin (n.) A fermented beverage made of honey and water; mead.

Zymophyte :: Zymophyte (n.) A bacteroid ferment.

Microzyme :: Microzyme (n.) A microorganism which is supposed to act like a ferment in causing or propagating certain infectious or contagious diseases; a pathogenic bacterial organism.

Heat :: Heat (n.) Fermentation.

Fermented :: Fermented (imp. & p. p.) of Fermen.

Work :: Work (n.) To ferment, as a liquid..

Hotbed :: Hotbed (n.) A bed of earth heated by fermenting manure or other substances, and covered with glass, intended for raising early plants, or for nourishing exotics..

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