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Definition of hydrate
Thanks for using this online dictionary, we have been helping millions of people improve their use of the english language with its free online services. English definition of hydrate is as below...
Hydrate
(n.) A
substance
which does not
contain
water as such, but has its
constituents
(hydrogen,
oxygen,
hydroxyl)
so
arranged
that water may be
eliminated;
hence,
a
derivative
of, or
compound
with,
hydroxyl;
hydroxide;
as, ethyl
hydrate,
or
common
alcohol;
calcium
hydrate,
or
slaked
lime..
Lern More About Hydrate
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Hydroxyl
::
Hydroxyl
(n.) A
compound
radical,
or
unsaturated
group,
HO,
consisting
of one atom of
hydrogen
and one of
oxygen.
It is a
characteristic
part of the
hydrates,
the
alcohols,
the
oxygen
acids,
etc..
Pectin
::
Pectin
(n.) One of a
series
of
carbohydrates,
commonly
called
vegetable
jelly,
found very
widely
distributed
in the
vegetable
kingdom,
especially
in ripe
fleshy
fruits,
as
apples,
cranberries,
etc. It is
extracted
as
variously
colored,
translucent
substances,
which are
soluble
in hot water but
become
viscous
on
cooling..
Arabin
::
Arabin
(n.) A
carbohydrate,
isomeric
with cane
sugar,
contained
in gum
arabic,
from which it is
extracted
as a
white,
amorphous
substance..
Hydrate
::
Hydrate
(n.) A
compound
formed
by the union of water with some other
substance,
generally
forming
a
neutral
body, as
certain
crystallized
salts..
Gibbsite
::
Gibbsite
(n.) A
hydrate
of
alumina.
Hydrated
::
Hydrated
(a.)
Formed
into a
hydrate;
combined
with
water.
Potash
::
Potash
(n.) The
hydroxide
of
potassium
hydrate,
a hard white
brittle
substance,
KOH,
having
strong
caustic
and
alkaline
properties;
-- hence
called
also
caustic
potash..
Chloral
::
Chloral
(n.)
Chloral
hydrate.
Lake
::
Lake (n.) A
pigment
formed
by
combining
some
coloring
matter,
usually
by
precipitation,
with a
metallic
oxide or
earth,
esp. with
aluminium
hydrate;
as,
madder
lake;
Florentine
lake;
yellow
lake, etc..
Cryohydrate
::
Cryohydrate
(n.) A
substance,
as salt,
ammonium
chloride,
etc., which
crystallizes
with water of
crystallization
only at low
temperatures,
or below the
freezing
point of
water..
Amylose
::
Amylose
(n.) One of the
starch
group
(C6H10O5)n
of the
carbohydrates;
as,
starch,
arabin,
dextrin,
cellulose,
etc..
Methylate
::
Methylate
(n.) An
alcoholate
of
methyl
alcohol
in which the
hydroxyl
hydrogen
is
replaced
by a
metal,
after the
analogy
of a
hydrate;
as,
sodium
methylate,
CH3ONa..
Ethylate
::
Ethylate
(n.) A
compound
derived
from ethyl
alcohol
by the
replacement
of the
hydroxyl
hydrogen,
after the
manner
of a
hydrate;
an ethyl
alcoholate;
as,
potassium
ethylate,
C2H5.O.K..
Humin
::
Humin (n.) A
bitter,
brownish
yellow,
amorphous
substance,
extracted
from
vegetable
mold, and also
produced
by the
action
of acids on
certain
sugars
and
carbohydrates;
--
called
also humic acid,
ulmin,
gein, ulmic or geic acid, etc..
Galactin
::
Galactin
(n.) An
amorphous,
gummy
carbohydrate
resembling
gelose,
found in the seeds of
leguminous
plants,
and
yielding
on
decomposition
several
sugars,
including
galactose..
Terpin
::
Terpin
(n.) A white
crystalline
substance
regarded
as a
hydrate
of oil of
turpentine.
Hydrate
::
Hydrate
(v. t.) To form into a
hydrate;
to
combine
with
water.
Pectose
::
Pectose
(n.) An
amorphous
carbohydrate
found in the
vegetable
kingdom,
esp. in
unripe
fruits.
It is
associated
with
cellulose,
and is
converted
into
substances
of the
pectin
group..
Geyserite
::
Geyserite
(n.) A loose
hydrated
form of
silica,
a
variety
of opal,
deposited
in
concretionary
cauliflowerlike
masses,
around
some hot
springs
and
geysers..
#NAME?
::
-ose () A
suffix
indicating
that the
substance
to the name of which it is
affixed
is a
member
of the
carbohydrate
group;
as in
cellulose,
sucrose,
dextrose,
etc..
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