Definition of juice

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"Juice (n.) The characteristic fluid of any vegetable or animal substance; the sap or part which can be expressed from fruit, etc.; the fluid part which separates from meat in cooking..

Lern More About Juice

Exude :: Exude (v. i.) To flow from a body through the pores, or by a natural discharge, as juice..
Carbonatation :: Carbonatation (n.) The saturation of defecated beet juice with carbonic acid gas.
Opium :: Opium (n.) The inspissated juice of the Papaver somniferum, or white poppy..
Lobelia :: Lobelia (n.) A genus of plants, including a great number of species. Lobelia inflata, or Indian tobacco, is an annual plant of North America, whose leaves contain a poisonous white viscid juice, of an acrid taste. It has often been used in medicine as an emetic, expectorant, etc. L. cardinalis is the cardinal flower, remarkable for the deep and vivid red color of its flowers..
Parapeptone :: Parapeptone (n.) An albuminous body formed in small quantity by the peptic digestion of proteids. It can be converted into peptone by pancreatic juice, but not by gastric juice..
Poppied :: Poppied (a.) Affected with poppy juice; hence, figuratively, drugged; drowsy; listless; inactive..
Pancreatin :: Pancreatin (n.) One of the digestive ferments of the pancreatic juice; also, a preparation containing such a ferment, made from the pancreas of animals, and used in medicine as an aid to digestion..
Juglandin :: "Juglandin (n.) An extractive matter contained in the juice of the green shucks of the walnut (Juglans regia). It is used medicinally as an alterative, and also as a black hair dye..
Verjuice :: Verjuice (n.) Tartness; sourness, as of disposition..
Kirschwasser :: Kirschwasser (n.) An alcoholic liquor, obtained by distilling the fermented juice of the small black cherry..
Lactescence :: Lactescence (n.) The state or quality of producing milk, or milklike juice; resemblance to milk; a milky color..
Opopanax :: Opopanax (n.) The inspissated juice of an umbelliferous plant (the Opoponax Chironum), brought from Turkey and the East Indies in loose granules, or sometimes in larger masses, of a reddish yellow color, with specks of white. It has a strong smell and acrid taste, and was formerly used in medicine as an emmenagogue and antispasmodic..
Dunder :: Dunder (n.) The lees or dregs of cane juice, used in the distillation of rum..
Extract :: Extract (n.) A solid preparation obtained by evaporating a solution of a drug, etc., or the fresh juice of a plant; -- distinguished from an abstract. See Abstract, n., 4..
Eisel :: Eisel (n.) Vinegar; verjuice.
Shrub :: Shrub (n.) A liquor composed of vegetable acid, especially lemon juice, and sugar, with spirit to preserve it..
Chymification :: Chymification (n.) The conversion of food into chyme by the digestive action of gastric juice.
Gamboge :: Gamboge (n.) A concrete juice, or gum resin, produced by several species of trees in Siam, Ceylon, and Malabar. It is brought in masses, or cylindrical rolls, from Cambodia, or Cambogia, -- whence its name. The best kind is of a dense, compact texture, and of a beatiful reddish yellow. Taking internally, it is a strong and harsh cathartic and emetic..
Season :: Season (v. t.) Hence, to prepare by drying or hardening, or removal of natural juices; as, to season timber..
Ecballium :: Ecballium (n.) A genus of cucurbitaceous plants consisting of the single species Ecballium agreste (or Elaterium), the squirting cucumber. Its fruit, when ripe, bursts and violently ejects its seeds, together with a mucilaginous juice, from which elaterium, a powerful cathartic medicine, is prepared..
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