Thanks for using this online dictionary, we have been helping millions of people improve their use of the english language with its free online services. English definition of leaven is as below...

Azyme :: Azyme (n.) Unleavened bread.

Leavenous :: Leavenous (a.) Containing leaven.

Unleavened :: Unleavened (a.) Not leavened; containing no leaven; as, unleavened bread..

Leavening :: Leavening (n.) The act of making light, or causing to ferment, by means of leaven..

Azymous :: Azymous (a.) Unleavened; unfermented.

Sponge :: Sponge (n.) Dough before it is kneaded and formed into loaves, and after it is converted into a light, spongy mass by the agency of the yeast or leaven..

Tortilla :: Tortilla (n.) An unleavened cake, as of maize flour, baked on a heated iron or stone..

Therf :: Therf (a.) Not fermented; unleavened; -- said of bread, loaves, etc..

Leavening :: Leavening (n.) That which leavens or makes light.

Leavening :: Leavening (p. pr. & vb. n.) of Leave.

Leaven :: Leaven (n.) Anything which makes a general assimilating (especially a corrupting) change in the mass.

Raised :: Raised (a.) Leavened; made with leaven, or yeast; -- used of bread, cake, etc., as distinguished from that made with cream of tartar, soda, etc. See Raise, v. t., 4..

Leaven :: Leaven (v. t.) To imbue; to infect; to vitiate.

Cake :: Cake (n.) A sweetened composition of flour and other ingredients, leavened or unleavened, baked in a loaf or mass of any size or shape..

Overleaven :: Overleaven (v. t.) To leaven too much; hence, to change excessively; to spoil..

Light :: Light (superl.) Well leavened; not heavy; as, light bread..

Barm :: Barm (n.) Foam rising upon beer, or other malt liquors, when fermenting, and used as leaven in making bread and in brewing; yeast..

Matzoth :: Matzoth (n.) A cake of unleavened bread eaten by the Jews at the feast of the Passover.

Azymite :: Azymite (n.) One who administered the Eucharist with unleavened bread; -- a name of reproach given by those of the Greek church to the Latins.

Showbread :: Showbread (n.) Bread of exhibition; loaves to set before God; -- the term used in translating the various phrases used in the Hebrew and Greek to designate the loaves of bread which the priest of the week placed before the Lord on the golden table in the sanctuary. They were made of fine flour unleavened, and were changed every Sabbath. The loaves, twelve in number, represented the twelve tribes of Israel. They were to be eaten by the priests only, and in the Holy Place..

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