Thanks for using this online dictionary, we have been helping millions of people improve their use of the english language with its free online services. English definition of aromatic is as below...

Mint :: Mint (n.) The name of several aromatic labiate plants, mostly of the genus Mentha, yielding odoriferous essential oils by distillation. See Mentha..

Julep :: Julep (n.) A refreshing drink flavored with aromatic herb.

Embalm :: Embalm (v. t.) To anoint all over with balm; especially, to preserve from decay by means of balm or other aromatic oils, or spices; to fill or impregnate (a dead body), with aromatics and drugs that it may resist putrefaction..

Toluene :: Toluene (n.) A hydrocarbon, C6H5.CH3, of the aromatic series, homologous with benzene, and obtained as a light mobile colorless liquid, by distilling tolu balsam, coal tar, etc.; -- called also methyl benzene, phenyl methane, etc..

Marrubium :: Marrubium (n.) A genus of bitter aromatic plants, sometimes used in medicine; hoarhound..

Citron :: Citron (n.) A fruit resembling a lemon, but larger, and pleasantly aromatic. The thick rind, when candied, is the citron of commerce..

Chamomile :: Chamomile (n.) A genus of herbs (Anthemis) of the Composite family. The common camomile, A. nobilis, is used as a popular remedy. Its flowers have a strong and fragrant and a bitter, aromatic taste. They are tonic, febrifugal, and in large doses emetic, and the volatile oil is carminative..

Tansy :: Tansy (n.) Any plant of the composite genus Tanacetum. The common tansy (T. vulgare) has finely divided leaves, a strong aromatic odor, and a very bitter taste. It is used for medicinal and culinary purposes..

Lauraceous :: Lauraceous (a.) Belonging to, or resembling, a natural order (Lauraceae) of trees and shrubs having aromatic bark and foliage, and including the laurel, sassafras, cinnamon tree, true camphor tree, etc..

Myrrh :: Myrrh (n.) A gum resin, usually of a yellowish brown or amber color, of an aromatic odor, and a bitter, slightly pungent taste. It is valued for its odor and for its medicinal properties. It exudes from the bark of a shrub of Abyssinia and Arabia, the Balsamodendron Myrrha. The myrrh of the Bible is supposed to have been partly the gum above named, and partly the exudation of species of Cistus, or rockrose..

Frostweed :: Frostweed (n.) An American species of rockrose (Helianthemum Canadense), sometimes used in medicine as an astringent or aromatic tonic..

Diapasm :: Diapasm (n.) Powdered aromatic herbs, sometimes made into little balls and strung together..

Opobalsamum :: Opobalsamum (n.) The old name of the aromatic resinous juice of the Balsamodendron opobalsamum, now commonly called balm of Gilead. See under Balm..

Origanum :: Origanum (n.) A genus of aromatic labiate plants, including the sweet marjoram (O. Marjorana) and the wild marjoram (O. vulgare)..

Caraway :: Caraway (n.) A biennial plant of the Parsley family (Carum Carui). The seeds have an aromatic smell, and a warm, pungent taste. They are used in cookery and confectionery, and also in medicine as a carminative..

Ketine :: Ketine (n.) One of a series of organic bases obtained by the reduction of certain isonitroso compounds of the ketones. In general they are unstable oily substances having a pungent aromatic odor.

Groundnut :: Groundnut (n.) A European plant of the genus Bunium (B. flexuosum), having an edible root of a globular shape and sweet, aromatic taste; -- called also earthnut, earth chestnut, hawknut, and pignut..

Cedrene :: Cedrene (n.) A rich aromatic oil, C15H24, extracted from oil of red cedar, and regarded as a polymeric terpene; also any one of a class of similar substances, as the essential oils of cloves, cubebs, juniper, etc., of which cedrene proper is the type..

Pastille :: Pastille (n.) A small cone or mass made of paste of gum, benzoin, cinnamon, and other aromatics, -- used for fumigating or scenting the air of a room..

Litchi :: Litchi (n.) The fruit of a tree native to China (Nephelium Litchi). It is nutlike, having a rough but tender shell, containing an aromatic pulp, and a single large seed. In the dried fruit which is exported the pulp somewhat resembles a raisin in color and form..

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