Definition of molasse

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Molasse (n.) A soft Tertiary sandstone; -- applied to a rock occurring in Switzerland. See Chart of Geology.

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Melado :: Melado (n.) A mixture of sugar and molasses; crude sugar as it comes from the pans without being drained.
Treacle :: Treacle (n.) Molasses; sometimes, specifically, the molasses which drains from the sugar-refining molds, and which is also called sugarhouse molasses..
Molosses :: Molosses (n.) Molasses.
Molasse :: Molasse (n.) A soft Tertiary sandstone; -- applied to a rock occurring in Switzerland. See Chart of Geology.
Hardbake :: Hardbake (n.) A sweetmeat of boiled brown sugar or molasses made with almonds, and flavored with orange or lemon juice, etc..
Saccharimetry :: Saccharimetry (n.) The act, process or method of determining the amount and kind of sugar present in sirup, molasses, and the like, especially by the employment of polarizing apparatus..
Taffy :: Taffy (n.) A kind of candy made of molasses or brown sugar boiled down and poured out in shallow pans.
Pot :: Pot (v. t.) To drain; as, to pot sugar, by taking it from the cooler, and placing it in hogsheads, etc., having perforated heads, through which the molasses drains off..
Faucet :: Faucet (n.) A fixture for drawing a liquid, as water, molasses, oil, etc., from a pipe, cask, or other vessel, in such quantities as may be desired; -- called also tap, and cock. It consists of a tubular spout, stopped with a movable plug, spigot, valve, or slide..
Candy :: Candy (v. t.) A more or less solid article of confectionery made by boiling sugar or molasses to the desired consistency, and than crystallizing, molding, or working in the required shape. It is often flavored or colored, and sometimes contains fruit, nuts, etc..
Arrack :: Arrack (n.) A name in the East Indies and the Indian islands for all ardent spirits. Arrack is often distilled from a fermented mixture of rice, molasses, and palm wine of the cocoanut tree or the date palm, etc..
Finestill :: Finestill (v. t.) To distill, as spirit from molasses or some saccharine preparation..
Footy :: Footy (a.) Having foots, or settlings; as, footy oil, molasses, etc..
Purgery :: Purgery (n.) The part of a sugarhouse where the molasses is drained off from the sugar.
Melassic :: Melassic (a.) Pertaining to, or designating, an acid obtained from molasses or glucose, and probably identical with saccharic acid. See Saccharic..
Wash :: Wash (n.) A mixture of dunder, molasses, water, and scummings, used in the West Indies for distillation..
Syrup :: Syrup (n.) A thick and viscid saccharine solution of superior quality (as sugarhouse sirup or molasses, maple sirup); specifically, in pharmacy and often in cookery, a saturated solution of sugar and water (simple sirup), or such a solution flavored or medicated..
Honeydew :: Honeydew (n.) A kind of tobacco moistened with molasses.
Roller :: Roller (n.) A cylinder coated with a composition made principally of glue and molassess, with which forms of type are inked previously to taking an impression from them..
Theriaca :: Theriaca (n.) Treacle; molasses.
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