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Definition of mutton
Thanks for using this online dictionary, we have been helping millions of people improve their use of the english language with its free online services. English definition of mutton is as below...
Mutton
(n.) A loose
woman;
a
prostitute.
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Cutlet
::
Cutlet
(n.) A piece of meat,
especially
of veal or
mutton,
cut for
broiling..
Cabob
::
Cabob (n.) A leg of
mutton
roasted,
stuffed
with white
herrings
and sweet
herbs..
Eelpout
::
Eelpout
(n.) A
European
fish
(Zoarces
viviparus),
remarkable
for
producing
living
young;
--
called
also
greenbone,
guffer,
bard, and
Maroona
eel. Also, an
American
species
(Z.
anguillaris),
--
called
also
mutton
fish, and,
erroneously,
congo eel, ling, and
lamper
eel. Both are
edible,
but of
little
value..
Cabob
::
Cabob (n.) A small piece of
mutton
or other meat
roasted
on a
skewer;
-- so
called
in
Turkey
and
Persia.
Giggot
::
Giggot
(n.) A leg of
mutton.
Ling
::
Ling (a.) A New
Zealand
food fish of the genus
Genypterus.
The name is also
locally
applied
to other
fishes,
as the
cultus
cod, the
mutton
fish, and the
cobia..
Gag
::
Gag (n.) A
mouthful
that makes one
retch;
a
choking
bit; as, a gag of
mutton
fat..
Pillau
::
Pillau
(n.) An
Oriental
dish
consisting
of rice
boiled
with
mutton,
fat, or
butter..
Crag
::
Crag (n.) The neck piece or scrag of
mutton.
Ragout
::
Ragout
(n.) A dish made of
pieces
of meat,
stewed,
and
highly
seasoned;
as, a
ragout
of
mutton..
Braxy
::
Braxy (n.) A
diseased
sheep,
or its
mutton..
Mutton
::
Mutton
(n.) The flesh of a
sheep.
Vifda
::
Vifda (n.) In the
Orkney
and
Shetland
Islands,
beef and
mutton
hung and
dried,
but not
salted..
Rack
::
Rack (n.) The neck and spine of a fore
quarter
of veal or
mutton.
Stearolic
::
Stearin
(n.) One of the
constituents
of
animal
fats and also of some
vegetable
fats, as the
butter
of
cacao.
It is
especially
characterized
by its
solidity,
so that when
present
in
considerable
quantity
it
materially
increases
the
hardness,
or
raises
the
melting
point,
of the fat, as in
mutton
tallow.
Chemically,
it is a
compound
of
glyceryl
with three
molecules
of
stearic
acid, and hence is
technically
called
tristearin,
or
glyceryl
tristearate..
Kitcat
::
Kitcat
(a.)
Designating
a club in
London,
to which
Addison
and
Steele
belonged;
-- so
called
from
Christopher
Cat, a
pastry
cook, who
served
the club with
mutton
pies..
Rare
::
Rare
(superl.)
Nearly
raw;
partially
cooked;
not
thoroughly
cooked;
underdone;
as, rare beef or
mutton..
Mutton
::
Mutton
(n.) A
sheep.
Hircic
::
Hircic
(a.) Of,
pertaining
to, or
derived
from,
mutton
suet; --
applied
by
Chevreul
to an oily acid which was
obtained
from
mutton
suet, and to which he
attributed
the
peculiar
taste and smell of that
substance.
The
substance
has also been
called
hircin..
Saddle
::
Saddle
(n.) A piece of meat
containing
a part of the
backbone
of an
animal
with the ribs on each side; as, a
saddle
of
mutton,
of
venison,
etc..
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