Definition of oily

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Oily (superl.) Covered with oil; greasy; hence, resembling oil; as, an oily appearance..

Lern More About Oily

Viridine :: Viridine (n.) A greenish, oily, nitrogenous hydrocarbon, C12H19N7, obtained from coal tar, and probably consisting of a mixture of several metameric compounds which are higher derivatives of the base pyridine..
Oiliness :: Oiliness (n.) The quality of being oily.
Slippery :: Slippery (a.) Having the quality opposite to adhesiveness; allowing or causing anything to slip or move smoothly, rapidly, and easily upon the surface; smooth; glib; as, oily substances render things slippery..
Oleosity :: Oleosity (n.) The state or quality of being oily or fat; fatness.
Valerin :: Valerin (n.) A salt of valeric acid with glycerin, occurring in butter, dolphin oil., and forming an forming an oily liquid with a slightly unpleasant odor..
Cryptidine :: Cryptidine (n.) One of the quinoline bases, obtained from coal tar as an oily liquid, C11H11N; also, any one of several substances metameric with, and resembling, cryptidine proper..
Fusel Oil :: Fusel oil () A hot, acrid, oily liquid, accompanying many alcoholic liquors (as potato whisky, corn whisky, etc.), as an undesirable ingredient, and consisting of several of the higher alcohols and compound ethers, but particularly of amyl alcohol; hence, specifically applied to amyl alcohol..
Greasy :: Greasy (superl.) Composed of, or characterized by, grease; oily; unctuous; as, a greasy dish..
Caoutchin :: Caoutchin (n.) An inflammable, volatile, oily, liquid hydrocarbon, obtained by the destructive distillation of caoutchouc..
Obtundent :: Obtundent (n.) A substance which sheathes a part, or blunts irritation, usually some bland, oily, or mucilaginous matter; -- nearly the same as demulcent..
Saccharone :: Saccharone (n.) An oily liquid, C6H10O2, obtained by the reduction of saccharin..
Xeronic :: Xeronic (a.) Pertaining to, or designating, an acid, C8H12O4, related to fumaric acid, and obtained from citraconic acid as an oily substance having a bittersweet taste; -- so called from its tendency to form its anhydride..
Iridoline :: Iridoline (n.) A nitrogenous base C10H9N, extracted from coal-tar naphtha, as an oily liquid. It is a member of the quinoline series, and is probably identical with lepidine..
Oleic :: Oleic (a.) Pertaining to, derived from, or contained in, oil; as, oleic acid, an acid of the acrylic acid series found combined with glyceryl in the form of olein in certain animal and vegetable fats and oils, such as sperm oil, olive oil, etc. At low temperatures the acid is crystalline, but melts to an oily liquid above 14/ C..
Nicotidine :: Nicotidine (n.) A complex, oily, nitrogenous base, isomeric with nicotine, and obtained by the reduction of certain derivatives of the pyridine group..
Valero- :: Valero- () A combining form (also used adjectively) indicating derivation from, or relation to, valerian or some of its products, as valeric acid; as in valerolactone, a colorless oily liquid produced as the anhydride of an hydroxy valeric acid..
Cetene :: Cetene (n.) An oily hydrocarbon, C16H32, of the ethylene series, obtained from spermaceti..
Helenin :: Helenin (n.) A neutral organic substance found in the root of the elecampane (Inula helenium), and extracted as a white crystalline or oily material, with a slightly bitter taste..
Chloral :: Chloral (n.) A colorless oily liquid, CCl3.CHO, of a pungent odor and harsh taste, obtained by the action of chlorine upon ordinary or ethyl alcohol..
Carvene :: Carvene (n.) An oily substance, C10H16, extracted from oil caraway..
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