Definition of paste

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Paste (n.) A kind of cement made of flour and water, starch and water, or the like, -- used for uniting paper or other substances, as in bookbinding, etc., -- also used in calico printing as a vehicle for mordant or color..

Lern More About Paste

Tip :: Tip (n.) A piece of stiffened lining pasted on the inside of a hat crown.
Panstereorama :: Panstereorama (n.) A model of a town or country, in relief, executed in wood, cork, pasteboard, or the like..
Short-jointed :: Short-jointed (a.) Having short intervals between the joints; -- said of a plant or an animal, especially of a horse whose pastern is too short..
Firework :: Firework (n.) A device for producing a striking display of light, or a figure or figures in plain or colored fire, by the combustion of materials that burn in some peculiar manner, as gunpowder, sulphur, metallic filings, and various salts. The most common feature of fireworks is a paper or pasteboard tube filled with the combustible material. A number of these tubes or cases are often combined so as to make, when kindled, a great variety of figures in fire, often variously colored. The skyrocke
Pasteurize :: Pasteurize (v. t.) To treat by pasteurism.
Pastern :: Pastern (n.) The part of the foot of the horse, and allied animals, between the fetlock and the coffin joint. See Illust. of Horse..
Resist :: Resist (n.) A substance used to prevent a color or mordant from fixing on those parts to which it has been applied, either by acting machanically in preventing the color, etc., from reaching the cloth, or chemically in changing the color so as to render it incapable of fixing itself in the fibers.. The pastes prepared for this purpose are called resist pastes..
Pasteurization :: Pasteurization (n.) A process devised by Pasteur for preventing or checking fermentation in fluids, such as wines, milk, etc., by exposure to a temperature of 140ยก F., thus destroying the vitality of the contained germs or ferments..
Dough :: Dough (n.) Paste of bread; a soft mass of moistened flour or meal, kneaded or unkneaded, but not yet baked; as, to knead dough..
Paste :: Paste (n.) Specifically, in cookery, a dough prepared for the crust of pies and the like; pastry dough..
Fetlock :: Fetlock (n.) The cushionlike projection, bearing a tuft of long hair, on the back side of the leg above the hoof of the horse and similar animals. Also, the joint of the limb at this point (between the great pastern bone and the metacarpus), or the tuft of hair..
Barbotine :: Barbotine (n.) A paste of clay used in decorating coarse pottery in relief.
Rolling-pin :: Rolling-pin (n.) A cylindrical piece of wood or other material, with which paste or dough may be rolled out and reduced to a proper thickness..
Impaste :: Impaste (v. t.) To lay color on canvas by uniting them skillfully together. [R.] Cf. Impasto.
Wad :: Wad (n.) Specifically: A little mass of some soft or flexible material, such as hay, straw, tow, paper, or old rope yarn, used for retaining a charge of powder in a gun, or for keeping the powder and shot close; also, to diminish or avoid the effects of windage. Also, by extension, a dusk of felt, pasteboard, etc., serving a similar purpose..
Badigeon :: Badigeon (n.) A cement or paste (as of plaster and freestone, or of sawdust and glue or lime) used by sculptors, builders, and workers in wood or stone, to fill holes, cover defects, or finish a surface..
Pastel :: Pastel (n.) A plant affording a blue dye; the woad (Isatis tinctoria); also, the dye itself..
Macaroni :: Macaroni (n.) Long slender tubes made of a paste chiefly of wheat flour, and used as an article of food; Italian or Genoese paste..
Casserole :: Casserole (n.) A mold (in the shape of a hollow vessel or incasement) of boiled rice, mashed potato or paste, baked, and afterwards filled with vegetables or meat..
Paste :: Paste (v. t.) To unite with paste; to fasten or join by means of paste.
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