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Definition of relish
Thanks for using this online dictionary, we have been helping millions of people improve their use of the english language with its free online services. English definition of relish is as below...
Relish
(n.) That which is used to
impart
a
flavor;
specifically,
something
taken with food to
render
it more
palatable
or to
stimulate
the
appetite;
a
condiment..
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Distaste
::
Distaste
(v. t.) Not to have
relish
or taste for; to
disrelish;
to
loathe;
to
dislike.
Weary
::
Weary
(superl.)
Having
one's
patience,
relish,
or
contentment
exhausted;
tired;
sick; -- with of
before
the
cause;
as, weary of
marching,
or of
confinement;
weary of
study..
Gusto
::
Gusto (n.) Nice or keen
appreciation
or
enjoyment;
relish;
taste;
fancy.
Season
::
Season
(n.) That which gives
relish;
seasoning.
Disrelish
::
Disrelish
(n.) Want of
relish;
dislike
(of the
palate
or of the
mind);
distaste;
a
slight
degree
of
disgust;
as, a
disrelish
for some kinds of
food..
Relish
::
Relish
(n.)
Savor;
quality;
characteristic
tinge.
Distaste
::
Distaste
(v. t.) To
deprive
of taste or
relish;
to make
unsavory
or
distasteful.
Sulk
::
Suleah
fish () A
coarse
fish of
India,
used in
making
a
breakfast
relish
called
burtah..
Relishing
::
Relishing
(p. pr. & vb. n.) of
Relis.
Sauce
::
Sauce (v. t.) To cause to
relish
anything,
as if with a
sauce;
to
tickle
or
gratify,
as the
palate;
to
please;
to
stimulate;
hence,
to
cover,
mingle,
or
dress,
as if with
sauce;
to make an
application
to..
Zest
::
Zest (n.)
Hence,
something
that gives or
enhances
a
pleasant
taste,
or the taste
itself;
an
appetizer;
also, keen
enjoyment;
relish;
gusto..
Taste
::
Taste (v. t.) To try by the touch of the
tongue;
to
perceive
the
relish
or
flavor
of
(anything)
by
taking
a small
quantity
into a
mouth.
Also used
figuratively.
Palate
::
Palate
(n.)
Relish;
taste;
liking;
-- a sense
originating
in the
mistaken
notion
that the
palate
is the organ of
taste.
Thyme
::
Thyme (n.) Any plant of the
labiate
genus
Thymus.
The
garden
thyme
(Thymus
vulgaris)
is a warm,
pungent
aromatic,
much used to give a
relish
to
seasoning
and
soups..
Disrelish
::
Disrelish
(v. t.) To
deprive
of
relish;
to make
nauseous
or
disgusting
in a
slight
degree.
Season
::
Season
(v. t.) To fit for
taste;
to
render
palatable;
to give zest or
relish
to; to
spice;
as, to
season
food..
Tasteful
::
Tasteful
(a.)
Having
a high
relish;
savory.
Hautgout
::
Hautgout
(n.) High
relish
or
flavor;
high
seasoning.
Fondness
::
Fondness
(n.)
Doting
affection;
tender
liking;
strong
appetite,
propensity,
or
relish;
as, he had a
fondness
for
truffles..
Palatableness
::
Palatableness
(n.) The
quality
or state of being
agreeable
to the
taste;
relish;
acceptableness.
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