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Upstart :: Upstart (n.) The meadow saffron.

Croker :: Croker (n.) A cultivator of saffron; a dealer in saffron.

Crocose :: Crocose (n.) A white crystalline sugar, metameric with glucose, obtained from the coloring matter of saffron..

Polychroite :: Polychroite (n.) The coloring matter of saffron; -- formerly so called because of the change of color on treatment with certain acids; -- called also crocin, and safranin..

Safflower :: Safflower (n.) An annual composite plant (Carthamus tinctorius), the flowers of which are used as a dyestuff and in making rouge; bastard, or false, saffron..

Saffrony :: Saffrony (a.) Having a color somewhat like saffron; yellowish.

Croceous :: Croceous (a.) Of, pertaining to, or like, saffron; deep reddish yellow..

Saffron :: Saffron (a.) Having the color of the stigmas of saffron flowers; deep orange-yellow; as, a saffron face; a saffron streamer..

Croconic :: Croconic (a.) Of, pertaining to, or resembling saffron; having the color of saffron; as, croconic acid..

Tinge :: Tinge (v. t.) To imbue or impregnate with something different or foreign; as, to tinge a decoction with a bitter taste; to affect in some degree with the qualities of another substance, either by mixture, or by application to the surface; especially, to color slightly; to stain; as, to tinge a blue color with red; an infusion tinged with a yellow color by saffron..

Saffron :: Saffron (n.) An orange or deep yellow color, like that of the stigmas of the Crocus sativus..

Saffron :: Saffron (n.) A bulbous iridaceous plant (Crocus sativus) having blue flowers with large yellow stigmas. See Crocus.

Turmeric :: Turmeric (n.) The root or rootstock of the Curcuma longa. It is externally grayish, but internally of a deep, lively yellow or saffron color, and has a slight aromatic smell, and a bitterish, slightly acrid taste. It is used for a dye, a medicine, a condiment, and a chemical test..

Saffron :: Saffron (v. t.) To give color and flavor to, as by means of saffron; to spice..

Saffron :: Saffron (n.) The aromatic, pungent, dried stigmas, usually with part of the stile, of the Crocus sativus. Saffron is used in cookery, and in coloring confectionery, liquors, varnishes, etc., and was formerly much used in medicine..

Colchicum :: Colchicum (n.) A genus of bulbous-rooted plants found in many parts of Europe, including the meadow saffron..

Safranin :: Safranin (n.) An orange-red dyestuff extracted from the saffron.

Colchicine :: Colchicine (n.) A powerful vegetable alkaloid, C17H19NO5, extracted from the Colchicum autumnale, or meadow saffron, as a white or yellowish amorphous powder, with a harsh, bitter taste; -- called also colchicia..

Crocin :: Crocin (n.) A red powder (called also polychroite), which is made from the saffron (Crocus sativus). See Polychroite..

Celandine :: Celandine (n.) A perennial herbaceous plant (Chelidonium majus) of the poppy family, with yellow flowers. It is used as a medicine in jaundice, etc., and its acrid saffron-colored juice is used to cure warts and the itch; -- called also greater celandine and swallowwort..

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