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Acetabular :: Acetabular (a.) Cup-shaped; saucer-shaped; acetabuliform.

Barberry :: Barberry (n.) A shrub of the genus Berberis, common along roadsides and in neglected fields. B. vulgaris is the species best known; its oblong red berries are made into a preserve or sauce, and have been deemed efficacious in fluxes and fevers. The bark dyes a fine yellow, esp. the bark of the root..

Mayonnaise :: Mayonnaise (n.) A sauce compounded of raw yolks of eggs beaten up with olive oil to the consistency of a sirup, and seasoned with vinegar, pepper, salt, etc.; -- used in dressing salads, fish, etc. Also, a dish dressed with this sauce..

Gong :: Gong (n.) A flat saucerlike bell, rung by striking it with a small hammer which is connected with it by various mechanical devices; a stationary bell, used to sound calls or alarms; -- called also gong bell..

Garum :: Garum (n.) A sauce made of small fish. It was prized by the ancients.

Potargo :: Potargo (n.) A kind of sauce or pickle.

Saucer :: Saucer (n.) Something resembling a saucer in shape.

Spice :: Spice (n.) A vegetable production of many kinds, fragrant or aromatic and pungent to the taste, as pepper, cinnamon, nutmeg, mace, allspice, ginger, cloves, etc., which are used in cookery and to flavor sauces, pickles, etc..

Peptic :: Peptic (a.) Relating to digestion; promoting digestion; digestive; as, peptic sauces..

Soja :: Soja (n.) An Asiatic leguminous herb (Glycine Soja) the seeds of which are used in preparing the sauce called soy.

Saucer :: Saucer (n.) A small dish, commonly deeper than a plate, in which a cup is set at table..

Sauce :: Sauce (n.) Any garden vegetables eaten with meat.

Acetabuliform :: Acetabuliform (a.) Shaped like a shallow cup; saucer-shaped; as, an acetabuliform calyx..

Saucebox :: Saucebox (n.) A saucy, impudent person; especially, a pert child..

Tea-saucer :: Tea-saucer (n.) A small saucer in which a teacup is set.

Remoulad :: Remoulad (n.) A kind of piquant sauce or salad dressing resembling mayonnaise.

Saucepan :: Saucepan (n.) A small pan with a handle, in which sauce is prepared over a fire; a stewpan..

Saucer :: Saucer (n.) A flat, shallow caisson for raising sunken ships..

Papboat :: Papboat (n.) A kind of sauce boat or dish.

Sauce :: Sauce (n.) Stewed or preserved fruit eaten with other food as a relish; as, apple sauce, cranberry sauce, etc..

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