Definition of sauce

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Sauce (v. t.) To treat with bitter, pert, or tart language; to be impudent or saucy to..

Lern More About Sauce

Drysalter :: Drysalter (n.) A dealer in salted or dried meats, pickles, sauces, etc., and in the materials used in pickling, salting, and preserving various kinds of food Hence drysalters usually sell a number of saline substances and miscellaneous drugs..
Saucer :: Saucer (n.) A small pan or vessel in which sauce was set on a table.
Capsule :: Capsule (n.) A small saucer of clay for roasting or melting samples of ores, etc.; a scorifier..
Potargo :: Potargo (n.) A kind of sauce or pickle.
Gong :: Gong (n.) A flat saucerlike bell, rung by striking it with a small hammer which is connected with it by various mechanical devices; a stationary bell, used to sound calls or alarms; -- called also gong bell..
Acetabuliform :: Acetabuliform (a.) Shaped like a shallow cup; saucer-shaped; as, an acetabuliform calyx..
Sauce :: Sauce (n.) A soft crayon for use in stump drawing or in shading with the stump.
Remoulad :: Remoulad (n.) A kind of piquant sauce or salad dressing resembling mayonnaise.
Sauce :: Sauce (v. t.) To treat with bitter, pert, or tart language; to be impudent or saucy to..
Sauce-alone :: Sauce-alone (n.) Jack-by-the-hedge. See under Jack.
Papboat :: Papboat (n.) A kind of sauce boat or dish.
Saucer :: Saucer (n.) A small dish, commonly deeper than a plate, in which a cup is set at table..
Nice :: Nice (superl.) Pleasing; agreeable; gratifying; delightful; good; as, a nice party; a nice excursion; a nice person; a nice day; a nice sauce, etc..
Spice :: Spice (n.) A vegetable production of many kinds, fragrant or aromatic and pungent to the taste, as pepper, cinnamon, nutmeg, mace, allspice, ginger, cloves, etc., which are used in cookery and to flavor sauces, pickles, etc..
Saucer :: Saucer (n.) Something resembling a saucer in shape.
Soja :: Soja (n.) An Asiatic leguminous herb (Glycine Soja) the seeds of which are used in preparing the sauce called soy.
Sauce :: Sauce (n.) Sauciness; impertinence.
Dip :: Dip (n.) A liquid, as a sauce or gravy, served at table with a ladle or spoon..
Cup :: Cup (n.) A small vessel, used commonly to drink from; as, a tin cup, a silver cup, a wine cup; especially, in modern times, the pottery or porcelain vessel, commonly with a handle, used with a saucer in drinking tea, coffee, and the like..
Mayonnaise :: Mayonnaise (n.) A sauce compounded of raw yolks of eggs beaten up with olive oil to the consistency of a sirup, and seasoned with vinegar, pepper, salt, etc.; -- used in dressing salads, fish, etc. Also, a dish dressed with this sauce..
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