Definition of seasoned

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Seasoned (imp. & p. p.) of Seaso.

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Sew :: Sew (n.) Juice; gravy; a seasoned dish; a delicacy.
Mayonnaise :: Mayonnaise (n.) A sauce compounded of raw yolks of eggs beaten up with olive oil to the consistency of a sirup, and seasoned with vinegar, pepper, salt, etc.; -- used in dressing salads, fish, etc. Also, a dish dressed with this sauce..
Carbonado :: Carbonado (n.) Flesh, fowl, etc., cut across, seasoned, and broiled on coals; a chop..
Beath :: Beath (v. t.) To bathe; also, to dry or heat, as unseasoned wood..
Forcemeat :: Forcemeat (n.) Meat chopped fine and highly seasoned, either served up alone, or used as a stuffing..
Preserve :: Preserve (n.) That which is preserved; fruit, etc., seasoned and kept by suitable preparation; esp., fruit cooked with sugar; -- commonly in the plural..
Scrabbed Eggs :: Scrabbed eggs () A Lenten dish, composed of eggs boiled hard, chopped, and seasoned with butter, salt, and pepper..
Ragout :: Ragout (n.) A dish made of pieces of meat, stewed, and highly seasoned; as, a ragout of mutton..
Pot :: Pot (v. t.) To preserve seasoned in pots.
Unseasoned :: Unseasoned (a.) Untimely; ill-timed.
Sagy :: Sagy (a.) Full of sage; seasoned with sage.
Unseason :: Unseason (v. t.) To make unseasoned; to deprive of seasoning.
Cro-quette :: Cro-quette (n.) A ball of minced meat, fowl, rice, or other ingredients, highly seasoned, and fried..
Switching :: Switchel (n.) A beverage of molasses and water, seasoned with vinegar and ginger..
Plain :: Plain (superl.) Not luxurious; not highly seasoned; simple; as, plain food..
Nutmegged :: Nutmegged (a.) Seasoned with nutmeg.
Water Gruel :: Water gruel () A liquid food composed of water and a small portion of meal, or other farinaceous substance, boiled and seasoned..
Low :: Low (superl.) Not rich, high seasoned, or nourishing; plain; simple; as, a low diet..
Olive :: Olive (n.) A small slice of meat seasoned, rolled up, and cooked; as, olives of beef or veal..
High-seasoned :: High-seasoned (a.) Enriched with spice and condiments; hence, exciting; piquant..
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