Definition of sweeten

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Sweeten (a.) To soften to the eye; to make delicate.

Lern More About Sweeten

Sweetener :: Sweeten (v. i.) To become sweet.
Ice :: Ice (n.) Water, cream, custard, etc., sweetened, flavored, and artificially frozen..
Cake :: Cake (n.) A sweetened composition of flour and other ingredients, leavened or unleavened, baked in a loaf or mass of any size or shape..
Sugared :: Sugar (v. t.) To cover with soft words; to disguise by flattery; to compliment; to sweeten; as, to sugar reproof..
Sherbet :: Sherbet (n.) A refreshing drink, common in the East, made of the juice of some fruit, diluted, sweetened, and flavored in various ways; as, orange sherbet; lemon sherbet; raspberry sherbet, etc..
Sweetening :: Sweetener (n.) One who, or that which, sweetens; one who palliates; that which moderates acrimony..
Sulphion :: Sulphinide (n.) A white or yellowish crystalline substance, C6H4.(SO2.CO).NH, produced artificially by the oxidation of a sulphamic derivative of toluene. It is the sweetest substance known, having over two hundred times the sweetening power of sugar, and is known in commerce under the name of saccharine. It has acid properties and forms salts (which are inaccurately called saccharinates)..
Edulcoration :: Edulcoration (n.) The act of sweetening or edulcorating.
Sweetheart :: Sweetening (n.) That which sweetens.
Panade :: Panade (n.) Bread boiled in water to the consistence of pulp, and sweetened or flavored..
Lemonade :: Lemonade (n.) A beverage consisting of lemon juice mixed with water and sweetened.
Mull :: Mull (v. t.) To heat, sweeten, and enrich with spices; as, to mull wine..
Ratafia :: Ratafia (n.) A spirituous liquor flavored with the kernels of cherries, apricots, peaches, or other fruit, spiced, and sweetened with sugar; -- a term applied to the liqueurs called noyau, cura/ao, etc..
Truelove :: Truelove (n.) An unexplained word occurring in Chaucer, meaning, perhaps, an aromatic sweetmeat for sweetening the breath..
Dissweeten :: Dissweeten (v. t.) To deprive of sweetness.
Sangaree :: Sangaree (n.) Wine and water sweetened and spiced, -- a favorite West Indian drink..
Edulcorant :: Edulcorant (a.) Having a tendency to purify or to sweeten by removing or correcting acidity and acrimony.
Blancmange :: Blancmange (n.) A preparation for desserts, etc., made from isinglass, sea moss, cornstarch, or other gelatinous or starchy substance, with mild, usually sweetened and flavored, and shaped in a mold..
Grog :: Grog (n.) A mixture of spirit and water not sweetened; hence, any intoxicating liquor..
Sweeten :: Sweeten (a.) To make pure and salubrious by destroying noxious matter; as, to sweeten rooms or apartments that have been infected; to sweeten the air..
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