Definition of sweeten

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Sweeten (a.) To soften to the eye; to make delicate.

Lern More About Sweeten

Sulphion :: Sulphinide (n.) A white or yellowish crystalline substance, C6H4.(SO2.CO).NH, produced artificially by the oxidation of a sulphamic derivative of toluene. It is the sweetest substance known, having over two hundred times the sweetening power of sugar, and is known in commerce under the name of saccharine. It has acid properties and forms salts (which are inaccurately called saccharinates)..
Honey :: Honey (v. t.) To make agreeable; to cover or sweeten with, or as with, honey..
Water Ice :: Water ice () Water flavored, sweetened, and frozen, to be eaten as a confection..
Cocktail :: Cocktail (n.) A beverage made of brandy, whisky, or gin, iced, flavored, and sweetened..
Sweeten :: Sweeten (a.) To make warm and fertile; -- opposed to sour; as, to dry and sweeten soils..
Sweetener :: Sweeten (v. i.) To become sweet.
Sweeten :: Sweeten (a.) To make sweet to the taste; as, to sweeten tea..
Sweetheart :: Sweetening (n.) That which sweetens.
Panade :: Panade (n.) Bread boiled in water to the consistence of pulp, and sweetened or flavored..
Sling :: Sling (n.) A drink composed of spirit (usually gin) and water sweetened.
Sherbet :: Sherbet (n.) A refreshing drink, common in the East, made of the juice of some fruit, diluted, sweetened, and flavored in various ways; as, orange sherbet; lemon sherbet; raspberry sherbet, etc..
Lemonade :: Lemonade (n.) A beverage consisting of lemon juice mixed with water and sweetened.
Edulcorator :: Edulcorator (n.) A contrivance used to supply small quantities of sweetened liquid, water, etc., to any mixture, or to test tubes, etc.; a dropping bottle..
Cavendish :: Cavendish (n.) Leaf tobacco softened, sweetened, and pressed into plugs or cakes..
Dulcify :: Dulcify (v. t.) Fig. : To mollify; to sweeten; to please.
Ice :: Ice (n.) Water, cream, custard, etc., sweetened, flavored, and artificially frozen..
Edulcoration :: Edulcoration (n.) The act of sweetening or edulcorating.
Dulcoration :: Dulcoration (n.) The act of sweetening.
Toddy :: Toddy (n.) A mixture of spirit and hot water sweetened.
Edulcorate :: Edulcorate (v. t.) To render sweet; to sweeten; to free from acidity.
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