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Definition of sweeten
Thanks for using this online dictionary, we have been helping millions of people improve their use of the english language with its free online services. English definition of sweeten is as below...
Sweeten
(a.) To
soften
to the eye; to make
delicate.
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Sling
::
Sling (n.) A drink
composed
of
spirit
(usually
gin) and water
sweetened.
Bunn
::
Bunn (n.) A
slightly
sweetened
raised
cake or
bisquit
with a
glazing
of sugar and milk on the top
crust.
Sweeten
::
Sweeten
(a.) To
soften
to the eye; to make
delicate.
Cocktail
::
Cocktail
(n.) A
beverage
made of
brandy,
whisky,
or gin, iced,
flavored,
and
sweetened..
Sherbet
::
Sherbet
(n.) A
refreshing
drink,
common
in the East, made of the juice of some
fruit,
diluted,
sweetened,
and
flavored
in
various
ways; as,
orange
sherbet;
lemon
sherbet;
raspberry
sherbet,
etc..
Sugared
::
Sugar (v. t.) To cover with soft
words;
to
disguise
by
flattery;
to
compliment;
to
sweeten;
as, to sugar
reproof..
Nectarize
::
Nectarize
(v. t.) To
mingle
or
infuse
with
nectar;
to
sweeten.
Sweeten
::
Sweeten
(a.) To make pure and
salubrious
by
destroying
noxious
matter;
as, to
sweeten
rooms or
apartments
that have been
infected;
to
sweeten
the air..
Edulcorate
::
Edulcorate
(v. t.) To
render
sweet;
to
sweeten;
to free from
acidity.
Sillabub
::
Sillabub
(n.) A dish made by
mixing
wine or cider with milk, and thus
forming
a soft curd; also,
sweetened
cream,
flavored
with wine and
beaten
to a stiff
froth..
Addulce
::
Addulce
(v. t.) To
sweeten;
to
soothe.
Sweetbread
::
Sweet (v. t.) To
sweeten.
Sangaree
::
Sangaree
(n.) Wine and water
sweetened
and
spiced,
-- a
favorite
West
Indian
drink..
Sweeten
::
Sweeten
(a.) To
restore
to
purity;
to free from
taint;
as, to
sweeten
water,
butter,
or
meat..
Dulcoration
::
Dulcoration
(n.) The act of
sweetening.
Sweeten
::
Sweeten
(a.) To make
pleasing
or
grateful
to the mind or
feelings;
as, to
sweeten
life; to
sweeten
friendship..
Panade
::
Panade
(n.) Bread
boiled
in water to the
consistence
of pulp, and
sweetened
or
flavored..
Blancmange
::
Blancmange
(n.) A
preparation
for
desserts,
etc., made from
isinglass,
sea moss,
cornstarch,
or other
gelatinous
or
starchy
substance,
with mild,
usually
sweetened
and
flavored,
and
shaped
in a
mold..
Water Ice
::
Water ice () Water
flavored,
sweetened,
and
frozen,
to be eaten as a
confection..
Ratafia
::
Ratafia
(n.) A
spirituous
liquor
flavored
with the
kernels
of
cherries,
apricots,
peaches,
or other
fruit,
spiced,
and
sweetened
with
sugar;
-- a term
applied
to the
liqueurs
called
noyau,
cura/ao,
etc..
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