Definition of sweeten

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Sweeten (a.) To make warm and fertile; -- opposed to sour; as, to dry and sweeten soils..

Lern More About Sweeten

Edulcorant :: Edulcorant (a.) Having a tendency to purify or to sweeten by removing or correcting acidity and acrimony.
Sherbet :: Sherbet (n.) A refreshing drink, common in the East, made of the juice of some fruit, diluted, sweetened, and flavored in various ways; as, orange sherbet; lemon sherbet; raspberry sherbet, etc..
Sillabub :: Sillabub (n.) A dish made by mixing wine or cider with milk, and thus forming a soft curd; also, sweetened cream, flavored with wine and beaten to a stiff froth..
Bunn :: Bunn (n.) A slightly sweetened raised cake or bisquit with a glazing of sugar and milk on the top crust.
Edulcorate :: Edulcorate (v. t.) To render sweet; to sweeten; to free from acidity.
Sweetener :: Sweeten (v. i.) To become sweet.
Cocktail :: Cocktail (n.) A beverage made of brandy, whisky, or gin, iced, flavored, and sweetened..
Lemonade :: Lemonade (n.) A beverage consisting of lemon juice mixed with water and sweetened.
Outsweeten :: Outsweeten (v. t.) To surpass in sweetness.
Dulcorate :: Dulcorate (v. t.) To sweeten; to make less acrimonious.
Edulcoration :: Edulcoration (n.) The act of sweetening or edulcorating.
Cooky :: Cooky (n.) A small, flat, sweetened cake of various kinds..
Sweetheart :: Sweetening (n.) That which sweetens.
Sweetening :: Sweetened (imp. & p. p.) of Sweete.
Sweeten :: Sweeten (a.) To make mild or kind; to soften; as, to sweeten the temper..
Sally Lunn :: Sally Lunn () A tea cake slighty sweetened, and raised with yeast, baked in the form of biscuits or in a thin loaf, and eaten hot with butter..
Dulcify :: Dulcify (v. t.) Fig. : To mollify; to sweeten; to please.
Sling :: Sling (n.) A drink composed of spirit (usually gin) and water sweetened.
Mull :: Mull (v. t.) To heat, sweeten, and enrich with spices; as, to mull wine..
Honey :: Honey (v. t.) To make agreeable; to cover or sweeten with, or as with, honey..
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