Definition of taste

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Taste (n.) Manner, with respect to what is pleasing, refined, or in accordance with good usage; style; as, music composed in good taste; an epitaph in bad taste..

Lern More About Taste

Pewtery :: Pewtery (a.) Belonging to, or resembling, pewter; as, a pewtery taste..
Gratify :: Gratify (v. t.) To please; to give pleasure to; to satisfy; to soothe; to indulge; as, to gratify the taste, the appetite, the senses, the desires, the mind, etc..
Xiphisternum :: Xiphisternum (n.) The posterior segment, or extremity, of the sternum; -- sometimes called metasternum, ensiform cartilage, ensiform process, or xiphoid process..
Solanine :: Solanine (n.) A poisonous alkaloid glucoside extracted from the berries of common nightshade (Solanum nigrum), and of bittersweet, and from potato sprouts, as a white crystalline substance having an acrid, burning taste; -- called also solonia, and solanina..
Taste :: Taste (n.) Intellectual relish; liking; fondness; -- formerly with of, now with for; as, he had no taste for study..
Convallarin :: Convallarin (n.) A white, crystalline glucoside, of an irritating taste, extracted from the convallaria or lily of the valley..
Cheesy :: Cheesy (a.) Having the nature, qualities, taste, form, consistency, or appearance of cheese..
Delicious :: Delicious (a.) Affording exquisite pleasure; delightful; most sweet or grateful to the senses, especially to the taste; charming..
Tasty :: Tasty (n.) Being in conformity to the principles of good taste; elegant; as, tasty furniture; a tasty dress..
Lobeline :: Lobeline (n.) A poisonous narcotic alkaloid extracted from the leaves of Indian tobacco (Lobelia inflata) as a yellow oil, having a tobaccolike taste and odor..
Benzoin :: Benzoin (n.) A resinous substance, dry and brittle, obtained from the Styrax benzoin, a tree of Sumatra, Java, etc., having a fragrant odor, and slightly aromatic taste. It is used in the preparation of benzoic acid, in medicine, and as a perfume..
Sour :: Sour (superl.) Having an acid or sharp, biting taste, like vinegar, and the juices of most unripe fruits; acid; tart..
Convolvulin :: Convolvulin (n.) A glucoside occurring in jalap (the root of a convolvulaceous plant), and extracted as a colorless, tasteless, gummy mass of powerful purgative properties..
Indelicacy :: Indelicacy (n.) The quality of being indelicate; want of delicacy, or of a nice sense of, or regard for, purity, propriety, or refinement in manners, language, etc.; rudeness; coarseness; also, that which is offensive to refined taste or purity of mind..
Gustable :: Gustable (n.) Anything that can be tasted.
Ambrosial :: Ambrosial (a.) Consisting of, or partaking of the nature of, ambrosia; delighting the taste or smell; delicious..
Wearish :: Wearish (a.) Insipid; tasteless; unsavory.
Sapid :: Sapid (a.) Having the power of affecting the organs of taste; possessing savor, or flavor..
Superfineness :: Superfine (a.) Excessively fine; too nice; over particular; as, superfine distinctions; superfine tastes..
Hop :: Hop (n.) The catkin or strobilaceous fruit of the hop, much used in brewing to give a bitter taste..
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