Thanks for using this online dictionary, we have been helping millions of people improve their use of the english language with its free online services. English definition of brand is as below...

Noyau :: Noyau (n.) A cordial of brandy, etc., flavored with the kernel of the bitter almond, or of the peach stone, etc..

Brandy :: Brandy (n.) A strong alcoholic liquor distilled from wine. The name is also given to spirit distilled from other liquors, and in the United States to that distilled from cider and peaches. In northern Europe, it is also applied to a spirit obtained from grain..

Brand-new :: Brand-new (a.) Quite new; bright as if fresh from the forge.

Stigmatose :: Stigmatize (v. t.) To set a mark of disgrace on; to brand with some mark of reproach or infamy.

Stigmatize :: Stigmatize (v. t.) To mark with a stigma, or brand; as, the ancients stigmatized their slaves and soldiers..

Brand :: Brand (v. t.) To mark or impress indelibly, as with a hot iron..

Branded :: Branded (imp. & p. p.) of Bran.

Brandishing :: Brandishing (p. pr. & vb. n.) of Brandis.

Brandisher :: Brandisher (n.) One who brandishes.

Brand Iron :: Brand iron () A branding iron.

Twist :: Twist (n.) A beverage made of brandy and gin.

Still-closing :: Still-burn (p. pr. & vb. n.) To burn in the process of distillation; as, to still-burn brandy..

Chop :: Chop (n.) Quality; brand; as, silk of the first chop..

Brand :: Brand (v. t.) Fig.: To fix a mark of infamy, or a stigma, upon..

Brand :: Brand (v. t.) To burn a distinctive mark into or upon with a hot iron, to indicate quality, ownership, etc., or to mark as infamous (as a convict)..

Note :: Note (n.) To charge, as with crime (with of or for before the thing charged); to brand..

Julep :: "Julep (n.) A beverage composed of brandy, whisky, or some other spirituous liquor, with sugar, pounded ice, and sprigs of mint; -- called also mint julep..

Brander :: Brander (n.) A gridiron.

Egghot :: Egghot (n.) A kind of posset made of eggs, brandy, sugar, and ale..

Liquor :: Liquor (n.) Specifically, alcoholic or spirituous fluid, either distilled or fermented, as brandy, wine, whisky, beer, etc..

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