Definition of curd

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Curd (n.) The coagulated part of any liquid.

Lern More About Curd

Broccoli :: Broccoli (n.) A plant of the Cabbage species (Brassica oleracea) of many varieties, resembling the cauliflower. The curd, or flowering head, is the part used for food..
Curding :: Curding (p. pr. & vb. n.) of Cur.
Hoop :: Hoop (n.) A ring; a circular band; anything resembling a hoop, as the cylinder (cheese hoop) in which the curd is pressed in making cheese..
Curdle :: Curdle (v. t.) To congeal or thicken.
Coagulate :: Coagulate (v. t.) To cause (a liquid) to change into a curdlike or semisolid state, not by evaporation but by some kind of chemical reaction; to curdle; as, rennet coagulates milk; heat coagulates the white of an egg..
Thrusting :: Thrusting (n.) The white whey, or that which is last pressed out of the curd by the hand, and of which butter is sometimes made..
Curd :: Curd (n.) The coagulated part of any liquid.
Coagulation :: Coagulation (n.) The change from a liquid to a thickened, curdlike, insoluble state, not by evaporation, but by some kind of chemical reaction; as, the spontaneous coagulation of freshly drawn blood; the coagulation of milk by rennet, or acid, and the coagulation of egg albumin by heat. Coagulation is generally the change of an albuminous body into an insoluble modification..
Fleetings :: Fleetings (n. pl.) A mixture of buttermilk and boiling whey; curds.
Curdiness :: Curdiness (n.) The state of being curdy.
Posset :: Posset (v. t.) To curdle; to turn, as milk; to coagulate; as, to posset the blood..
Curdle :: Curdle (v. i.) To change into curd; to coagulate; as, rennet causes milk to curdle..
Quail :: Quail (v. i.) To curdle; to coagulate, as milk..
Atheroma :: Atheroma (n.) An encysted tumor containing curdy matter.
Uncrudded :: Uncrudded (a.) Not cruddled, or curdled..
Thrusting :: Thrusting (n.) The act of squeezing curd with the hand, to expel the whey..
Coagulated :: Coagulated (a.) Changed into, or contained in, a coagulum or a curdlike mass; curdled..
Curdle :: Curdle (v. t.) To change into curd; to cause to coagulate.
Tyre :: Tyre () Curdled milk.
Bonnyclabber :: Bonnyclabber (n.) Coagulated sour milk; loppered milk; curdled milk; -- sometimes called simply clabber.
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