Thanks for using this online dictionary, we have been helping millions of people improve their use of the english language with its free online services. English definition of curd is as below...

Sillabub :: Sillabub (n.) A dish made by mixing wine or cider with milk, and thus forming a soft curd; also, sweetened cream, flavored with wine and beaten to a stiff froth..

Curd :: Curd (n.) The edible flower head of certain brassicaceous plants, as the broccoli and cauliflower..

Broccoli :: Broccoli (n.) A plant of the Cabbage species (Brassica oleracea) of many varieties, resembling the cauliflower. The curd, or flowering head, is the part used for food..

Tyre :: Tyre () Curdled milk.

Quail :: Quail (v. i.) To curdle; to coagulate, as milk..

Curdling :: Curdling (p. pr. & vb. n.) of Curdl.

Curdled :: Curdled (imp. & p. p.) of Curdl.

Thrusting :: Thrusting (n.) The act of squeezing curd with the hand, to expel the whey..

Coagulate :: Coagulate (v. t.) To cause (a liquid) to change into a curdlike or semisolid state, not by evaporation but by some kind of chemical reaction; to curdle; as, rennet coagulates milk; heat coagulates the white of an egg..

Posset :: Posset (n.) A beverage composed of hot milk curdled by some strong infusion, as by wine, etc., -- much in favor formerly..

Curdle :: Curdle (v. t.) To change into curd; to cause to coagulate.

Clabber :: Clabber (n.) Milk curdled so as to become thick.

Fleetings :: Fleetings (n. pl.) A mixture of buttermilk and boiling whey; curds.

Coagulated :: Coagulated (a.) Changed into, or contained in, a coagulum or a curdlike mass; curdled..

Cruddle :: Cruddle (v. i.) To curdle.

Cheese :: Cheese (n.) The curd of milk, coagulated usually with rennet, separated from the whey, and pressed into a solid mass in a hoop or mold..

Curdiness :: Curdiness (n.) The state of being curdy.

Bonnyclabber :: Bonnyclabber (n.) Coagulated sour milk; loppered milk; curdled milk; -- sometimes called simply clabber.

Curdle :: Curdle (v. i.) To change into curd; to coagulate; as, rennet causes milk to curdle..

Turn :: Turn (v. t.) To make acid or sour; to ferment; to curdle, etc.: as, to turn cider or wine; electricity turns milk quickly..

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