Thanks for using this online dictionary, we have been helping millions of people improve their use of the english language with its free online services. English definition of curd is as below...

Curdling :: Curdling (p. pr. & vb. n.) of Curdl.

Yearnings :: Yearnings (n. pl.) The maws, or stomachs, of young calves, used as a rennet for curdling milk..

Curdy :: Curdy (a.) Like curd; full of curd; coagulated.

Curd :: Curd (n.) The coagulated or thickened part of milk, as distinguished from the whey, or watery part. It is eaten as food, especially when made into cheese..

Thrusting :: Thrusting (n.) The white whey, or that which is last pressed out of the curd by the hand, and of which butter is sometimes made..

Hoop :: Hoop (n.) A ring; a circular band; anything resembling a hoop, as the cylinder (cheese hoop) in which the curd is pressed in making cheese..

Coagulation :: Coagulation (n.) The change from a liquid to a thickened, curdlike, insoluble state, not by evaporation, but by some kind of chemical reaction; as, the spontaneous coagulation of freshly drawn blood; the coagulation of milk by rennet, or acid, and the coagulation of egg albumin by heat. Coagulation is generally the change of an albuminous body into an insoluble modification..

Quail :: Quail (v. i.) To curdle; to coagulate, as milk..

Curd :: Curd (n.) The coagulated part of any liquid.

Clabber :: Clabber (n.) Milk curdled so as to become thick.

Crud :: Crud (n.) See Curd.

Curd :: Curd (v. t.) To cause to coagulate or thicken; to cause to congeal; to curdle.

Cruddle :: Cruddle (v. i.) To curdle.

Sillabub :: Sillabub (n.) A dish made by mixing wine or cider with milk, and thus forming a soft curd; also, sweetened cream, flavored with wine and beaten to a stiff froth..

Broccoli :: Broccoli (n.) A plant of the Cabbage species (Brassica oleracea) of many varieties, resembling the cauliflower. The curd, or flowering head, is the part used for food..

Parigenin :: Parigenin (n.) A curdy white substance, obtained by the decomposition of parillin..

Bonnyclabber :: Bonnyclabber (n.) Coagulated sour milk; loppered milk; curdled milk; -- sometimes called simply clabber.

Curdless :: Curdless (a.) Destitute of curd.

Curdiness :: Curdiness (n.) The state of being curdy.

Curdle :: Curdle (v. t.) To congeal or thicken.

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