Definition of almond

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Almond (n.) The tree that bears the fruit; almond tree.

Lern More About Almond

Milk :: Milk (n.) An emulsion made by bruising seeds; as, the milk of almonds, produced by pounding almonds with sugar and water..
Almond Furnace :: Almond furnace () A kind of furnace used in refining, to separate the metal from cinders and other foreign matter..
Synapticulae :: Synaptase (n.) A ferment resembling diastase, found in bitter almonds. Cf. Amygdalin, and Emulsin..
Macaroon :: Macaroon (n.) A small cake, composed chiefly of the white of eggs, almonds, and sugar..
Dika :: Dika (n.) A kind of food, made from the almondlike seeds of the Irvingia Barteri, much used by natives of the west coast of Africa; -- called also dika bread..
Amygdalaceous :: Amygdalaceous (a.) Akin to, or derived from, the almond..
Marmottes Oil :: Marmottes oil () A fine oil obtained from the kernel of Prunus brigantiaca. It is used instead of olive or almond oil.
Orgeat :: Orgeat (n.) A sirup in which, formerly, a decoction of barley entered, but which is now prepared with an emulsion of almonds, -- used to flavor beverages or edibles..
Amygdalate :: Amygdalate (a.) Pertaining to, resembling, or made of, almonds..
Sweep :: Sweep (n.) The almond furnace.
Amygdalic :: Amygdalic (a.) Of or pertaining to almonds; derived from amygdalin; as, amygdalic acid..
Amygdalin :: Amygdalin (n.) A glucoside extracted from bitter almonds as a white, crystalline substance..
Amygdaline :: Amygdaline (a.) Of, pertaining to, or resembling, almonds..
Amandine :: Amandine (n.) A kind of cold cream prepared from almonds, for chapped hands, etc..
Flowering :: Flowering (a.) Having conspicuous flowers; -- used as an epithet with many names of plants; as, flowering ash; flowering dogwood; flowering almond, etc..
Amygdalate :: Amygdalate (n.) An emulsion made of almonds; milk of almonds.
Almond :: Almond (n.) The fruit of the almond tree.
Cacao :: Cacao (n.) A small evergreen tree (Theobroma Cacao) of South America and the West Indies. Its fruit contains an edible pulp, inclosing seeds about the size of an almond, from which cocoa, chocolate, and broma are prepared..
Frangipane :: Frangipane (n.) A species of pastry, containing cream and almonds..
Almond :: Almond (n.) Anything shaped like an almond.
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