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Definition of fermented
Thanks for using this online dictionary, we have been helping millions of people improve their use of the english language with its free online services. English definition of fermented is as below...
Fermented
(imp. & p. p.) of
Fermen.
Lern More About Fermented
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Samshu
::
Samshu
(n.) A
spirituous
liquor
distilled
by the
Chinese
from the
yeasty
liquor
in which
boiled
rice has
fermented
under
pressure.
Beer
::
Beer (n.) A
fermented
liquor
made from any
malted
grain,
but
commonly
from
barley
malt, with hops or some other
substance
to
impart
a
bitter
flavor..
Fermented
::
Fermented
(imp. & p. p.) of
Fermen.
Foxy
::
Foxy (a.) Sour;
unpleasant
in
taste;
-- said of wine, beer, etc., not
properly
fermented;
-- also of
grapes
which have the
coarse
flavor
of the fox
grape..
Woad
::
Woad (n.) A blue
dyestuff,
or
coloring
matter,
consisting
of the
powdered
and
fermented
leaves
of the
Isatis
tinctoria.
It is now
superseded
by
indigo,
but is
somewhat
used with
indigo
as a
ferment
in
dyeing..
Bragget
::
Bragget
(n.) A
liquor
made of ale and honey
fermented,
with
spices,
etc..
Metheglin
::
Metheglin
(n.) A
fermented
beverage
made of honey and
water;
mead.
Boza
::
Boza (n.) An
acidulated
fermented
drink of the Arabs and
Egyptians,
made from
millet
seed and
various
astringent
substances;
also, an
intoxicating
beverage
made from hemp seed,
darnel
meal, and
water..
Wort
::
Wort (n.) An
infusion
of malt which is
unfermented,
or is in the act of
fermentation;
the sweet
infusion
of malt, which
ferments
and forms beer;
hence,
any
similar
liquid
in a state of
incipient
fermentation..
Cachiri
::
Cachiri
(n.) A
fermented
liquor
made in
Cayenne
from the
grated
root of the
manioc,
and
resembling
perry..
Mother
::
Mother
(n.) A film or
membrane
which is
developed
on the
surface
of
fermented
alcoholic
liquids,
such as
vinegar,
wine, etc., and acts as a means of
conveying
the
oxygen
of the air to the
alcohol
and other
combustible
principles
of the
liquid,
thus
leading
to their
oxidation..
Beer
::
Beer (n.) A
fermented
extract
of the roots and other parts of
various
plants,
as
spruce,
ginger,
sassafras,
etc..
Geropigia
::
Geropigia
(n.) A
mixture
composed
of
unfermented
grape
juice,
brandy,
sugar,
etc., for
adulteration
of
wines..
Gyle
::
Gyle (n.)
Fermented
wort used for
making
vinegar.
Azymous
::
Azymous
(a.)
Unleavened;
unfermented.
Liquor
::
Liquor
(n.)
Specifically,
alcoholic
or
spirituous
fluid,
either
distilled
or
fermented,
as
brandy,
wine,
whisky,
beer, etc..
Therf
::
Therf (a.) Not
fermented;
unleavened;
-- said of
bread,
loaves,
etc..
Mead
::
Mead (n.) A
fermented
drink made of water and honey with malt,
yeast,
etc.;
metheglin;
hydromel..
Agave
::
Agave (n.) A genus of
plants
(order
Amaryllidaceae)
of which the chief
species
is the
maguey
or
century
plant (A.
Americana),
wrongly
called
Aloe. It is from ten to
seventy
years,
according
to
climate,
in
attaining
maturity,
when it
produces
a
gigantic
flower
stem,
sometimes
forty feet in
height,
and
perishes.
The
fermented
juice is the
pulque
of the
Mexicans;
distilled,
it
yields
mescal.
A
strong
thread
and a tough paper are made from the
leaves,
and the wood has many
uses..
Mahaled
::
Mahaled
(n.) A
cherry
tree
(Prunus
Mahaleb)
of
Southern
Europe.
The wood is
prized
by
cabinetmakers,
the twigs are used for pipe
stems,
the
flowers
and
leaves
yield a
perfume,
and from the fruit a
violet
dye and a
fermented
liquor
(like
kirschwasser)
are
prepared..
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