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Definition of flavored
Thanks for using this online dictionary, we have been helping millions of people improve their use of the english language with its free online services. English definition of flavored is as below...
Flavored
(a.)
Having
a
distinct
flavor;
as,
high-flavored
wine..
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Piment
::
Piment
(n.) Wine
flavored
with spice or
honey.
See
Pigment,
3..
Sherbet
::
Sherbet
(n.) A
refreshing
drink,
common
in the East, made of the juice of some
fruit,
diluted,
sweetened,
and
flavored
in
various
ways; as,
orange
sherbet;
lemon
sherbet;
raspberry
sherbet,
etc..
Burgundy
::
Burgundy
(n.) A
richly
flavored
wine,
mostly
red, made in
Burgundy,
France..
Alkekengi
::
Alkekengi
(n.) An
herbaceous
plant of the
nightshade
family
(Physalis
alkekengi)
and its
fruit,
which is a well
flavored
berry,
the size of a
cherry,
loosely
inclosed
in a
enlarged
leafy
calyx;
-- also
called
winter
cherry,
ground
cherry,
and
strawberry
tomato..
Anisette
::
Anisette
(n.) A
French
cordial
or
liqueur
flavored
with anise
seeds.
Pigment
::
Pigment
(n.) Wine
flavored
with
species
and
honey.
Curacoa
::
Curacoa
(n.) A
liqueur,
or
cordial,
flavored
with
orange
peel,
cinnamon,
and mace; -- first made at the
island
of
Curaccao..
Sherbet
::
Sherbet
(n.) A
flavored
water ice.
Blancmange
::
Blancmange
(n.) A
preparation
for
desserts,
etc., made from
isinglass,
sea moss,
cornstarch,
or other
gelatinous
or
starchy
substance,
with mild,
usually
sweetened
and
flavored,
and
shaped
in a
mold..
Cocktail
::
Cocktail
(n.) A
beverage
made of
brandy,
whisky,
or gin, iced,
flavored,
and
sweetened..
Gamy
::
Gamy (a.)
Having
the
flavor
of game, esp. of game kept
uncooked
till near the
condition
of
tainting;
high-flavored..
Soup
::
Soup (n.) A
liquid
food of many
kinds,
usually
made by
boiling
meat and
vegetables,
or
either
of them, in
water,
--
commonly
seasoned
or
flavored;
strong
broth..
Peach
::
Peach (n.) A
well-known
high-flavored
juicy
fruit,
containing
one or two seeds in a hard
almond-like
endocarp
or
stone;
also, the tree which bears it
(Prunus,
/
Amygdalus
Persica).
In the wild stock the fruit is hard and
inedible..
Julep
::
Julep (n.) A
refreshing
drink
flavored
with
aromatic
herb.
Capillaire
::
Capillaire
(n.) Any
simple
sirup
flavored
with
orange
flowers.
Maraschino
::
Maraschino
(n.) A
liqueur
distilled
from
fermented
cherry
juice,
and
flavored
with the pit of a
variety
of
cherry
which grows in
Dalmatia..
Wassail
::
Wassail
(n.) The
liquor
used for a
wassail;
esp., a
beverage
formerly
much used in
England
at
Christmas
and other
festivals,
made of ale (or wine)
flavored
with
spices,
sugar,
toast,
roasted
apples,
etc.; --
called
also
lamb's
wool..
Rich
::
Rich
(superl.)
Abounding
in
agreeable
or
nutritive
qualities;
--
especially
applied
to
articles
of food or drink which are
high-seasoned
or
abound
in
oleaginous
ingredients,
or are
sweet,
luscious,
and
high-flavored;
as, a rich dish; rich cream or soup; rich
pastry;
rich wine or
fruit..
Noyau
::
Noyau (n.) A
cordial
of
brandy,
etc.,
flavored
with the
kernel
of the
bitter
almond,
or of the peach
stone,
etc..
Pecan
::
Pecan (n.) A
species
of
hickory
(Carya
olivaeformis),
growing
in North
America,
chiefly
in the
Mississippi
valley
and in
Texas,
where it is one of the
largest
of
forest
trees;
also, its
fruit,
a
smooth,
oblong
nut, an inch or an inch and a half long, with a thin shell and
well-flavored
meat..
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