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Definition of flavored
Thanks for using this online dictionary, we have been helping millions of people improve their use of the english language with its free online services. English definition of flavored is as below...
Flavored
(a.)
Having
a
distinct
flavor;
as,
high-flavored
wine..
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Sherbet
::
Sherbet
(n.) A
flavored
water ice.
Syrup
::
Syrup (n.) A thick and
viscid
saccharine
solution
of
superior
quality
(as
sugarhouse
sirup or
molasses,
maple
sirup);
specifically,
in
pharmacy
and often in
cookery,
a
saturated
solution
of sugar and water
(simple
sirup),
or such a
solution
flavored
or
medicated..
Flavored
::
Flavored
(a.)
Having
a
distinct
flavor;
as,
high-flavored
wine..
Pecan
::
Pecan (n.) A
species
of
hickory
(Carya
olivaeformis),
growing
in North
America,
chiefly
in the
Mississippi
valley
and in
Texas,
where it is one of the
largest
of
forest
trees;
also, its
fruit,
a
smooth,
oblong
nut, an inch or an inch and a half long, with a thin shell and
well-flavored
meat..
Onion
::
Onion (n.) A
liliaceous
plant of the genus
Allium
(A.
cepa),
having
a
strong-flavored
bulb and long
hollow
leaves;
also, its
bulbous
root, much used as an
article
of food. The name is often
extended
to other
species
of the
genus..
Alkekengi
::
Alkekengi
(n.) An
herbaceous
plant of the
nightshade
family
(Physalis
alkekengi)
and its
fruit,
which is a well
flavored
berry,
the size of a
cherry,
loosely
inclosed
in a
enlarged
leafy
calyx;
-- also
called
winter
cherry,
ground
cherry,
and
strawberry
tomato..
Lyonnaise
::
Lyonnaise
(a.)
Applied
to
boiled
potatoes
cut into small
pieces
and
heated
in oil or
butter.
They are
usually
flavored
with onion and
parsley.
Piment
::
Piment
(n.) Wine
flavored
with spice or
honey.
See
Pigment,
3..
Cocktail
::
Cocktail
(n.) A
beverage
made of
brandy,
whisky,
or gin, iced,
flavored,
and
sweetened..
Ratafia
::
Ratafia
(n.) A
spirituous
liquor
flavored
with the
kernels
of
cherries,
apricots,
peaches,
or other
fruit,
spiced,
and
sweetened
with
sugar;
-- a term
applied
to the
liqueurs
called
noyau,
cura/ao,
etc..
Sapsago
::
Sapsago
(n.) A kind of Swiss
cheese,
of a
greenish
color,
flavored
with
melilot..
Brandied
::
Brandied
(a.)
Mingled
with
brandy;
made
stronger
by the
addition
of
brandy;
flavored
or
treated
with
brandy;
as,
brandied
peaches..
Pignut
::
Pignut
(n.) The
bitter-flavored
nut of a
species
of
hickory
(Carya
glabra,
/
porcina);
also, the tree
itself..
Water Ice
::
Water ice () Water
flavored,
sweetened,
and
frozen,
to be eaten as a
confection..
Sherbet
::
Sherbet
(n.) A
preparation
of
bicarbonate
of soda,
tartaric
acid,
sugar,
etc.,
variously
flavored,
for
making
an
effervescing
drink;
--
called
also
sherbet
powder..
Snap
::
Snap (v. t.) A thin, crisp cake,
usually
small,
and
flavored
with
ginger;
-- used
chiefly
in the
plural..
Soup
::
Soup (n.) A
liquid
food of many
kinds,
usually
made by
boiling
meat and
vegetables,
or
either
of them, in
water,
--
commonly
seasoned
or
flavored;
strong
broth..
Hardbake
::
Hardbake
(n.) A
sweetmeat
of
boiled
brown sugar or
molasses
made with
almonds,
and
flavored
with
orange
or lemon
juice,
etc..
Kummel
::
Kummel
(n.) A
Russian
and
German
liqueur,
consisting
of a
sweetened
spirit
flavored
with
caraway
seeds..
Pigment
::
Pigment
(n.) Wine
flavored
with
species
and
honey.
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