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Definition of meal
Thanks for using this online dictionary, we have been helping millions of people improve their use of the english language with its free online services. English definition of meal is as below...
Meal (n.) Any
substance
that is
coarsely
pulverized
like meal, but not
granulated..
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Padar
::
Padar (n.)
Groats;
coarse
flour or meal.
Range
::
Range (v.) A
bolting
sieve to sift meal.
Burgoo
::
Burgoo
(n.) A kind of
oatmeal
pudding,
or thick
gruel,
used by
seamen..
Gruel
::
Gruel (n.) A
light,
liquid
food, made by
boiling
meal of
maize,
oatmeal,
or fiour in water or milk; thin
porridge..
Undertime
::
Undertime
(n.) The under or after part of the day;
undermeal;
evening.
Haversack
::
Haversack
(n.) A bag for oats or
oatmeal.
Hearty
::
Hearty
(superl.)
Promoting
strength;
nourishing;
rich;
abundant;
as,
hearty
food; a
hearty
meal..
Grout
::
Grout (n.)
Coarse
meal;
ground
malt; pl.
groats.
Repast
::
Repast
(n.) That which is taken as food; a meal;
figuratively,
any
refreshment..
Crowdy
::
Crowdy
(n.) A thick gruel of
oatmeal
and milk or
water;
food of the
porridge
kind.
Mealy
::
Mealy
(superl.)
Having
the
qualities
of meal;
resembling
meal; soft, dry, and
friable;
easily
reduced
to a
condition
resembling
meal; as, a mealy
potato..
Feed
::
Feed (n.) A meal, or the act of
eating..
Oaten
::
Oaten (a.) Made of
oatmeal;
as, oaten
cakes..
Piecemeal
::
Piecemeal
(adv.)
Piece by
piece;
by
little
and
little
in
succession.
Ort
::
Ort (n.) A
morsel
left at a meal; a
fragment;
refuse;
--
commonly
used in the
plural.
Course
::
Course
(n.) That part of a meal
served
at one time, with its
accompaniments..
Last
::
Last (n.) A load; a heavy
burden;
hence,
a
certain
weight
or
measure,
generally
estimated
at 4,000 lbs., but
varying
for
different
articles
and in
different
countries.
In
England,
a last of
codfish,
white
herrings,
meal, or
ashes,
is
twelve
barrels;
a last of corn, ten
quarters,
or
eighty
bushels,
in some parts of
England,
twenty-one
quarters;
of
gunpowder,
twenty-four
barrels,
each
containing
100 lbs; of red
herrings,
twenty
cades,
or
20,000;
of
hides,
twelve
dozen;
of
leather,
twenty
dickers;
Voider
::
Voider
(n.) A
servant
whose
business
is to void, or clear away, a table after a
meal..
Grist
::
Grist (n.)
Ground
corn; that which is
ground
at one time; as much grain as is
carried
to the mill at one time, or the meal it
produces..
Bread
::
Bread (n.) An
article
of food made from flour or meal by
moistening,
kneading,
and
baking..
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