Definition of meal

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Meal (n.) Any substance that is coarsely pulverized like meal, but not granulated..

Lern More About Meal

Padar :: Padar (n.) Groats; coarse flour or meal.
Range :: Range (v.) A bolting sieve to sift meal.
Burgoo :: Burgoo (n.) A kind of oatmeal pudding, or thick gruel, used by seamen..
Gruel :: Gruel (n.) A light, liquid food, made by boiling meal of maize, oatmeal, or fiour in water or milk; thin porridge..
Undertime :: Undertime (n.) The under or after part of the day; undermeal; evening.
Haversack :: Haversack (n.) A bag for oats or oatmeal.
Hearty :: Hearty (superl.) Promoting strength; nourishing; rich; abundant; as, hearty food; a hearty meal..
Grout :: Grout (n.) Coarse meal; ground malt; pl. groats.
Repast :: Repast (n.) That which is taken as food; a meal; figuratively, any refreshment..
Crowdy :: Crowdy (n.) A thick gruel of oatmeal and milk or water; food of the porridge kind.
Mealy :: Mealy (superl.) Having the qualities of meal; resembling meal; soft, dry, and friable; easily reduced to a condition resembling meal; as, a mealy potato..
Feed :: Feed (n.) A meal, or the act of eating..
Oaten :: Oaten (a.) Made of oatmeal; as, oaten cakes..
Piecemeal :: Piecemeal (adv.) Piece by piece; by little and little in succession.
Ort :: Ort (n.) A morsel left at a meal; a fragment; refuse; -- commonly used in the plural.
Course :: Course (n.) That part of a meal served at one time, with its accompaniments..
Last :: Last (n.) A load; a heavy burden; hence, a certain weight or measure, generally estimated at 4,000 lbs., but varying for different articles and in different countries. In England, a last of codfish, white herrings, meal, or ashes, is twelve barrels; a last of corn, ten quarters, or eighty bushels, in some parts of England, twenty-one quarters; of gunpowder, twenty-four barrels, each containing 100 lbs; of red herrings, twenty cades, or 20,000; of hides, twelve dozen; of leather, twenty dickers;
Voider :: Voider (n.) A servant whose business is to void, or clear away, a table after a meal..
Grist :: Grist (n.) Ground corn; that which is ground at one time; as much grain as is carried to the mill at one time, or the meal it produces..
Bread :: Bread (n.) An article of food made from flour or meal by moistening, kneading, and baking..
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