Thanks for using this online dictionary, we have been helping millions of people improve their use of the english language with its free online services. English definition of pudding is as below...

Dumpling :: Dumpling (n.) A roundish mass of dough boiled in soup, or as a sort of pudding; often, a cover of paste inclosing an apple or other fruit, and boiled or baked; as, an apple dumpling..

Haggis :: Haggis (n.) A Scotch pudding made of the heart, liver, lights, etc., of a sheep or lamb, minced with suet, onions, oatmeal, etc., highly seasoned, and boiled in the stomach of the same animal; minced head and pluck..

Rolly-poly :: Rolly-poly (n.) A kind of pudding made of paste spread with fruit, rolled into a cylindrical form, and boiled or steamed..

Burgoo :: Burgoo (n.) A kind of oatmeal pudding, or thick gruel, used by seamen..

Jackpudding :: Jackpudding (n.) A merry-andrew; a buffoon.

Sea Pudding :: Sea pudding () Any large holothurian.

Sauce :: Sauce (n.) A composition of condiments and appetizing ingredients eaten with food as a relish; especially, a dressing for meat or fish or for puddings; as, mint sauce; sweet sauce, etc..

Pudding :: Pudding (n.) Anything resembling, or of the softness and consistency of, pudding..

Duff :: Duff (n.) A stiff flour pudding, boiled in a bag; -- a term used especially by seamen; as, plum duff..

Sago :: Sago (n.) A dry granulated starch imported from the East Indies, much used for making puddings and as an article of diet for the sick; also, as starch, for stiffening textile fabrics. It is prepared from the stems of several East Indian and Malayan palm trees, but chiefly from the Metroxylon Sagu; also from several cycadaceous plants (Cycas revoluta, Zamia integrifolia, etc.)..

Shingle :: Shingle (v. t.) To subject to the process of shindling, as a mass of iron from the pudding furnace..

Farcilite :: Farcilite (n.) Pudding stone.

Livering :: Livering (n.) A kind of pudding or sausage made of liver or pork.

Supe :: Supawn (n.) Boiled Indian meal; hasty pudding; mush.

Hasty Pudding :: Hasty pudding () A batter or pudding made of flour or oatmeal, stirred into boiling water or milk..

Florentine :: Florentine (n.) A kind of pudding or tart; a kind of meat pie.

Mush :: Mush (n.) Meal (esp. Indian meal) boiled in water; hasty pudding; supawn.

Frosting :: Frosting (n.) A composition of sugar and beaten egg, used to cover or ornament cake, pudding, etc..

Polenta :: Polenta (n.) Pudding made of Indian meal; also, porridge made of chestnut meal..

Manna Croup :: Manna croup () The portions of hard wheat kernels not ground into flour by the millstones: a kind of semolina prepared in Russia and used for puddings, soups, etc. -- called also manna groats..

Random Fonts

Most Popular