Definition of paste

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Paste (n.) Specifically, in cookery, a dough prepared for the crust of pies and the like; pastry dough..

Lern More About Paste

Pastry :: Pastry (n.) Articles of food made of paste, or having a crust made of paste, as pies, tarts, etc..
Ringbone :: Ringbone (n.) A morbid growth or deposit of bony matter between or on the small pastern and the great pastern bones.
Mustard :: Mustard (n.) A powder or a paste made from the seeds of black or white mustard, used as a condiment and a rubefacient. Taken internally it is stimulant and diuretic, and in large doses is emetic..
Short-jointed :: Short-jointed (a.) Having short intervals between the joints; -- said of a plant or an animal, especially of a horse whose pastern is too short..
Pasty :: Pasty (n.) A pie consisting usually of meat wholly surrounded with a crust made of a sheet of paste, and often baked without a dish; a meat pie..
Wafer :: Wafer (n.) An adhesive disk of dried paste, made of flour, gelatin, isinglass, or the like, and coloring matter, -- used in sealing letters and other documents..
Bandbox :: Bandbox (n.) A light box of pasteboard or thin wood, usually cylindrical, for holding ruffs (the bands of the 17th century), collars, caps, bonnets, etc..
Paste :: Paste (v. t.) To unite with paste; to fasten or join by means of paste.
Pasteboard :: Pasteboard (n.) A stiff thick kind of paper board, formed of several single sheets pasted one upon another, or of paper macerated and pressed into molds, etc..
Pasteurization :: Pasteurization (n.) A process devised by Pasteur for preventing or checking fermentation in fluids, such as wines, milk, etc., by exposure to a temperature of 140¡ F., thus destroying the vitality of the contained germs or ferments..
Sticking :: Stickiness (n.) The quality of being sticky; as, the stickiness of glue or paste..
Paste :: Paste (n.) Specifically, in cookery, a dough prepared for the crust of pies and the like; pastry dough..
Cleft :: Cleft (n.) A disease in horses; a crack on the band of the pastern.
Casserole :: Casserole (n.) A mold (in the shape of a hollow vessel or incasement) of boiled rice, mashed potato or paste, baked, and afterwards filled with vegetables or meat..
Pasted :: Pasted (imp. & p. p.) of Past.
Former :: Former (n.) A shape around which an article is to be shaped, molded, woven wrapped, pasted, or otherwise constructed..
Rolly-poly :: Rolly-poly (n.) A kind of pudding made of paste spread with fruit, rolled into a cylindrical form, and boiled or steamed..
Panstereorama :: Panstereorama (n.) A model of a town or country, in relief, executed in wood, cork, pasteboard, or the like..
Fetlock :: Fetlock (n.) The cushionlike projection, bearing a tuft of long hair, on the back side of the leg above the hoof of the horse and similar animals. Also, the joint of the limb at this point (between the great pastern bone and the metacarpus), or the tuft of hair..
Wad :: Wad (n.) Specifically: A little mass of some soft or flexible material, such as hay, straw, tow, paper, or old rope yarn, used for retaining a charge of powder in a gun, or for keeping the powder and shot close; also, to diminish or avoid the effects of windage. Also, by extension, a dusk of felt, pasteboard, etc., serving a similar purpose..
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