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Definition of pickle
Thanks for using this online dictionary, we have been helping millions of people improve their use of the english language with its free online services. English definition of pickle is as below...
Pickle
(v. t.) A bath of
dilute
sulphuric
or
nitric
acid, etc., to
remove
burnt sand, scale rust, etc., from the
surface
of
castings,
or other
articles
of
metal,
or to
brighten
them or
improve
their
color..
Lern More About Pickle
☛ Wiki Definition of Pickle
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Chowchow
::
Chowchow
(n.) A kind of mixed
pickles.
Potargo
::
Potargo
(n.) A kind of sauce or
pickle.
Marinade
::
Marinade
(n.) A brine or
pickle
containing
wine and
spices,
for
enriching
the
flavor
of meat and
fish..
Pickle
::
Pickle
(v. t.) Any
article
of food which has been
preserved
in brine or in
vinegar.
Mango
::
Mango (n.) A green
muskmelon
stuffed
and
pickled.
Olive
::
Olive (n.) The fruit of the
olive.
It has been much
improved
by
cultivation,
and is used for
making
pickles.
Olive oil is
pressed
from its
flesh..
Fresh
::
Fresh
(superl)
Not salt; as, fresh
water,
in
distinction
from that which is from the sea, or
brackish;
fresh meat, in
distinction
from that which is
pickled
or
salted..
Pickle
::
Pickle
(v. t.)
Vinegar,
plain or
spiced,
used for
preserving
vegetables,
fish, eggs,
oysters,
etc..
Souse
::
Souse (n.)
Pickle
made with salt.
Gherkin
::
Gherkin
(n.) A kind of
small,
prickly
cucumber,
much used for
pickles..
Pickled
::
Pickled
(a.)
Preserved
in a
pickle.
Souse
::
Souse (n.)
Something
kept or
steeped
in
pickle;
esp., the
pickled
ears, feet, etc., of
swine..
Oilman
::
Oilman
(n.) One who deals in oils;
formerly,
one who dealt in oils and
pickles..
Pickle-herring
::
Pickle-herring
(n.) A
herring
preserved
in
brine;
a
pickled
herring.
Pickled
::
Pickled
(imp. & p. p.) of
Pickl.
Pickle
::
Pickle
(v. t.) To give an
antique
appearance
to; -- said of
copies
or
imitations
of
paintings
by the old
masters.
Pickler
::
Pickler
(n.) One who makes
pickles.
Okra
::
Okra (n.) An
annual
plant
(Abelmoschus,
/
Hibiscus,
esculentus),
whose green pods,
abounding
in
nutritious
mucilage,
are much used for
soups,
stews,
or
pickles;
gumbo..
Brine
::
Brine (n.) Water
saturated
or
strongly
impregnated
with salt;
pickle;
hence,
any
strong
saline
solution;
also, the
saline
residue
or
strong
mother
liquor
resulting
from the
evaporation
of
natural
or
artificial
waters..
Caper
::
Caper (n.) The
pungent
grayish
green
flower
bud of the
European
and
Oriental
caper
(Capparis
spinosa),
much used for
pickles..
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