Definition of pickle

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Pickle (v. t.) Vinegar, plain or spiced, used for preserving vegetables, fish, eggs, oysters, etc..

Lern More About Pickle

Samphire :: Samphire (n.) A fleshy, suffrutescent, umbelliferous European plant (Crithmum maritimum). It grows among rocks and on cliffs along the seacoast, and is used for pickles..
Okra :: Okra (n.) An annual plant (Abelmoschus, / Hibiscus, esculentus), whose green pods, abounding in nutritious mucilage, are much used for soups, stews, or pickles; gumbo..
Fresh :: Fresh (superl) Not salt; as, fresh water, in distinction from that which is from the sea, or brackish; fresh meat, in distinction from that which is pickled or salted..
Pickle :: Pickle (v. t.) To preserve or season in pickle; to treat with some kind of pickle; as, to pickle herrings or cucumbers..
Pickle-herring :: Pickle-herring (n.) A herring preserved in brine; a pickled herring.
Bilimbing :: Bilimbing (n.) The berries of two East Indian species of Averrhoa, of the Oxalideae or Sorrel family. They are very acid, and highly esteemed when preserved or pickled. The juice is used as a remedy for skin diseases..
Oilman :: Oilman (n.) One who deals in oils; formerly, one who dealt in oils and pickles..
Pickle :: Pickle (v. t.) Vinegar, plain or spiced, used for preserving vegetables, fish, eggs, oysters, etc..
Marinate :: Marinate (v. t.) To salt or pickle, as fish, and then preserve in oil or vinegar; to prepare by the use of marinade..
Pickle :: Pickle (v. t.) A troublesome child; as, a little pickle..
Salmagundi :: Salmagundi (n.) A mixture of chopped meat and pickled herring, with oil, vinegar, pepper, and onions..
Pickle :: Pickle (v. t.) To give an antique appearance to; -- said of copies or imitations of paintings by the old masters.
Pickle :: Pickle (v. t.) A bath of dilute sulphuric or nitric acid, etc., to remove burnt sand, scale rust, etc., from the surface of castings, or other articles of metal, or to brighten them or improve their color..
Pickle :: Pickle (n.) See Picle.
Gherkin :: Gherkin (n.) A kind of small, prickly cucumber, much used for pickles..
Pickle :: Pickle (v. t.) Any article of food which has been preserved in brine or in vinegar.
Pickled :: Pickled (imp. & p. p.) of Pickl.
Potargo :: Potargo (n.) A kind of sauce or pickle.
Mango :: Mango (n.) A green muskmelon stuffed and pickled.
Chowchow :: Chowchow (n.) A kind of mixed pickles.
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