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Disrelish :: Disrelish (v. t.) Not to relish; to regard as unpalatable or offensive; to feel a degree of disgust at.

Flavor :: Flavor (n.) That quality of anything which affects the taste; that quality which gratifies the palate; relish; zest; savor; as, the flavor of food or drink..

Trimming :: Trimming (n.) That which serves to trim, make right or fitting, adjust, ornament, or the like; especially, the necessary or the ornamental appendages, as of a garment; hence, sometimes, the concomitants of a dish; a relish; -- usually in the pluraltrimmings. --..

Relish :: Relish (n.) A taste for; liking; appetite; fondness.

Entremets :: Entremets (n. sing. & pl.) A side dish; a dainty or relishing dish usually eaten after the joints or principal dish; also, a sweetmeat, served with a dinner..

Disrelish :: Disrelish (v. t.) To deprive of relish; to make nauseous or disgusting in a slight degree.

Taste :: Taste (n.) Intellectual relish; liking; fondness; -- formerly with of, now with for; as, he had no taste for study..

Weary :: Weary (superl.) Having one's patience, relish, or contentment exhausted; tired; sick; -- with of before the cause; as, weary of marching, or of confinement; weary of study..

Swallow :: Swallow (n.) Taste; relish; inclination; liking.

Relishing :: Relishing (p. pr. & vb. n.) of Relis.

Eat :: Eat (v. i.) To taste or relish; as, it eats like tender beef..

Distaste :: Distaste (v. t.) Not to have relish or taste for; to disrelish; to loathe; to dislike.

Condiment :: Condiment (n.) Something used to give relish to food, and to gratify the taste; a pungment and appetizing substance, as pepper or mustard; seasoning..

Taste :: Taste (n.) The power of perceiving and relishing excellence in human performances; the faculty of discerning beauty, order, congruity, proportion, symmetry, or whatever constitutes excellence, particularly in the fine arts and belles-letters; critical judgment; discernment..

Relish :: Relish (v. i.) To have a pleasing or appetizing taste; to give gratification; to have a flavor.

Relish :: Relish (v. t.) To give a relish to; to cause to taste agreeably.

Tastable :: Tastable (a.) Capable of worthy of being tasted; savory; relishing.

Disrelish :: Disrelish (n.) Absence of relishing or palatable quality; bad taste; nauseousness.

Relish :: Relish (n.) The projection or shoulder at the side of, or around, a tenon, on a tenoned piece..

Relish :: Relish (n.) That which is used to impart a flavor; specifically, something taken with food to render it more palatable or to stimulate the appetite; a condiment..

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