Definition of relish

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Relish (n.) The projection or shoulder at the side of, or around, a tenon, on a tenoned piece..

Lern More About Relish

Quaff :: Quaff (v. t.) To drink with relish; to drink copiously of; to swallow in large draughts.
Saporific :: Saporific (a.) Having the power to produce the sensation of taste; producing taste, flavor, or relish..
Relish :: Relish (n.) Savor; quality; characteristic tinge.
Tasteful :: Tasteful (a.) Having a high relish; savory.
Distaste :: Distaste (v. t.) Not to have relish or taste for; to disrelish; to loathe; to dislike.
Season :: Season (n.) That which gives relish; seasoning.
Gust :: Gust (n.) The sense or pleasure of tasting; relish; gusto.
Palate :: Palate (n.) Fig.: Mental relish; intellectual taste.
Sauce :: Sauce (v. t.) To cause to relish anything, as if with a sauce; to tickle or gratify, as the palate; to please; to stimulate; hence, to cover, mingle, or dress, as if with sauce; to make an application to..
Lose :: Lose (v. t.) To cease to have; to possess no longer; to suffer diminution of; as, to lose one's relish for anything; to lose one's health..
Disrelish :: Disrelish (n.) Want of relish; dislike (of the palate or of the mind); distaste; a slight degree of disgust; as, a disrelish for some kinds of food..
Zest :: Zest (n.) Hence, something that gives or enhances a pleasant taste, or the taste itself; an appetizer; also, keen enjoyment; relish; gusto..
Relishable :: Relishable (a.) Capable of being relished; agreeable to the taste; gratifying.
Sulk :: Suleah fish () A coarse fish of India, used in making a breakfast relish called burtah..
Spice :: Spice (n.) Figuratively, that which enriches or alters the quality of a thing in a small degree, as spice alters the taste of food; that which gives zest or pungency; a slight flavoring; a relish; hence, a small quantity or admixture; a sprinkling; as, a spice of mischief..
Distaste :: Distaste (v. t.) To deprive of taste or relish; to make unsavory or distasteful.
Trimming :: Trimming (n.) That which serves to trim, make right or fitting, adjust, ornament, or the like; especially, the necessary or the ornamental appendages, as of a garment; hence, sometimes, the concomitants of a dish; a relish; -- usually in the pluraltrimmings. --..
Palate :: Palate (n.) Relish; taste; liking; -- a sense originating in the mistaken notion that the palate is the organ of taste.
Relish :: Relish (v. i.) To have a pleasing or appetizing taste; to give gratification; to have a flavor.
Sauce :: Sauce (n.) A composition of condiments and appetizing ingredients eaten with food as a relish; especially, a dressing for meat or fish or for puddings; as, mint sauce; sweet sauce, etc..
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