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Flavor :: Flavor (n.) That which imparts to anything a peculiar odor or taste, gratifying to the sense of smell, or the nicer perceptions of the palate; a substance which flavors..

Cold :: Cold (n.) Affecting the sense of smell (as of hunting dogs) but feebly; having lost its odor; as, a cold scent..

Savor :: Savor (v. t.) To taste or smell with pleasure; to delight in; to relish; to like; to favor.

Bilgy :: Bilgy (a.) Having the smell of bilge water.

Olfactory :: Olfactory (a.) Of, pertaining to, or connected with, the sense of smell; as, the olfactory nerves; the olfactory cells..

Smell-feast :: Smell-feast (n.) One who is apt to find and frequent good tables; a parasite; a sponger.

Smoke :: Smoke (v. t.) To smell out; to hunt out; to find out; to detect.

Sense :: Sense (v. t.) A faculty, possessed by animals, of perceiving external objects by means of impressions made upon certain organs (sensory or sense organs) of the body, or of perceiving changes in the condition of the body; as, the senses of sight, smell, hearing, taste, and touch. See Muscular sense, under Muscular, and Temperature sense, under Temperature..

Scent :: Scent (n.) The power of smelling; the sense of smell; as, a hound of nice scent; to divert the scent..

Gum Ammoniac :: Gum ammoniac (n.) The concrete juice (gum resin) of an umbelliferous plant, the Dorema ammoniacum. It is brought chiefly from Persia in the form of yellowish tears, which occur singly, or are aggregated into masses. It has a peculiar smell, and a nauseous, sweet taste, followed by a bitter one. It is inflammable, partially soluble in water and in spirit of wine, and is used in medicine as an expectorant and resolvent, and for the formation of certain plasters..

Sulphuric :: Sulphuric (a.) Of or pertaining to sulphur; as, a sulphuric smell..

Garlic :: Garlic (n.) A plant of the genus Allium (A. sativum is the cultivated variety), having a bulbous root, a very strong smell, and an acrid, pungent taste. Each root is composed of several lesser bulbs, called cloves of garlic, inclosed in a common membranous coat, and easily separable..

Sweet-sop :: Sweet-scented (a.) Having a sweet scent or smell; fragrant.

Opopanax :: Opopanax (n.) The inspissated juice of an umbelliferous plant (the Opoponax Chironum), brought from Turkey and the East Indies in loose granules, or sometimes in larger masses, of a reddish yellow color, with specks of white. It has a strong smell and acrid taste, and was formerly used in medicine as an emmenagogue and antispasmodic..

Farinaceous :: Farinaceous (a.) Like meal; mealy; pertainiing to meal; as, a farinaceous taste, smell, or appearance..

Empyreuma :: Empyreuma (n.) The peculiar smell and taste arising from products of decomposition of animal or vegetable substances when burnt in close vessels.

Stinkard :: Stink (n.) A strong, offensive smell; a disgusting odor; a stench..

Pungent :: Pungent (v. t.) Causing a sharp sensation, as of the taste, smell, or feelings; pricking; biting; acrid; as, a pungent spice..

Effluvium :: Effluvium (a.) Subtile or invisible emanation; exhalation perceived by the sense of smell; especially, noisome or noxious exhalation; as, the effluvium from diseased or putrefying bodies, or from ill drainage..

Savor :: Savor (v. t.) To perceive by the smell or the taste; hence, to perceive; to note..

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