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Definition of soup
Thanks for using this online dictionary, we have been helping millions of people improve their use of the english language with its free online services. English definition of soup is as below...
Soup (v. t.) To
breathe
out.
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Julienne
::
"Julienne
(n.) A kind of soup
containing
thin
slices
or
shreds
of
carrots,
onions,
etc..
Agar-agar
::
Agar-agar
(n.) A fucus or
seaweed
much used in the East for soups and
jellies;
Ceylon
moss
(Gracilaria
lichenoides).
Bouilli
::
Bouilli
(n.)
Boiled
or
stewed
meat; beef
boiled
with
vegetables
in water from which its gravy is to be made; beef from which
bouillon
or soup has been made.
Consomme
::
Consomme
(n.) A clear soup or
bouillion
boiled
down so as to be very rich.
Roux
::
Roux (n.) A
thickening,
made of
flour,
for soups and
gravies..
Thyme
::
Thyme (n.) Any plant of the
labiate
genus
Thymus.
The
garden
thyme
(Thymus
vulgaris)
is a warm,
pungent
aromatic,
much used to give a
relish
to
seasoning
and
soups..
Mullagatawny
::
Mullagatawny
(n.) An East
Indian
curry soup.
Soupe-maigre
::
Soupe-maigre
(n.) Soup made
chiefly
from
vegetables
or fish with a
little
butter
and a few
condiments.
Noodle
::
Noodle
(n.) A thin strip of
dough,
made with eggs,
rolled
up, cut into small
pieces,
and used in
soup..
Soupy
::
Soupy (a.)
Resembling
soup;
souplike.
Pottage
::
Pottage
(n.) A kind of food made by
boiling
vegetables
or meat, or both
together,
in
water,
until soft; a thick soup or
porridge..
Ladle
::
Ladle (v. t.) To take up and
convey
in a
ladle;
to dip with, or as with, a
ladle;
as, to ladle out soup; to ladle
oatmeal
into a
kettle..
Soup
::
Soup (v. t.) To
breathe
out.
Lalo
::
Lalo (n.) The
powdered
leaves
of the
baobab
tree, used by the
Africans
to mix in their soup, as the
southern
negroes
use
powdered
sassafras.
Cf.
Couscous..
Chervil
::
Chervil
(n.) A plant
(Anthriscus
cerefolium)
with
pinnately
divided
aromatic
leaves,
of which
several
curled
varieties
are used in soups and
salads..
Bouillon
::
Bouillon
(n.) A
nutritious
liquid
food made by
boiling
beef, or other meat, in
water;
a clear soup or
broth..
Okra
::
Okra (n.) An
annual
plant
(Abelmoschus,
/
Hibiscus,
esculentus),
whose green pods,
abounding
in
nutritious
mucilage,
are much used for
soups,
stews,
or
pickles;
gumbo..
Soup
::
Soup (v. t.) To
sweep.
See
Sweep,
and
Swoop..
Tureen
::
Tureen
(n.) A
large,
deep
vessel
for
holding
soup, or other
liquid
food, at the
table..
Stocked
::
Stock (n.) A
liquid
or jelly
containing
the
juices
and
soluble
parts of meat, and
certain
vegetables,
etc.,
extracted
by
cooking;
-- used in
making
soup,
gravy,
etc..
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