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Definition of vinegar
Thanks for using this online dictionary, we have been helping millions of people improve their use of the english language with its free online services. English definition of vinegar is as below...
Vinegar
(v. t.) To
convert
into
vinegar;
to make like
vinegar;
to
render
sour or
sharp.
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Acetification
::
Acetification
(n.) The act of
making
acetous
or sour; the
process
of
converting,
or of
becoming
converted,
into
vinegar..
Salad
::
Salad (n.) A
preparation
of
vegetables,
as
lettuce,
celery,
water
cress,
onions,
etc.,
usually
dressed
with salt,
vinegar,
oil, and
spice,
and eaten for
giving
a
relish
to other food; as,
lettuce
salad;
tomato
salad,
etc..
Sharpen
::
Sharpen
(a.) To make more tart or acid; to make sour; as, the rays of the sun
sharpen
vinegar..
Pickle
::
Pickle
(v. t.) Any
article
of food which has been
preserved
in brine or in
vinegar.
Vinaigrette
::
Vinaigrette
(n.) A
sauce,
made of
vinegar,
oil, and other
ingredients,
-- used esp. for cold
meats..
Mycoderma
::
Mycoderma
(n.) A genus of
microorganisms
of which the
acetic
ferment
(Mycoderma
aceti),
which
converts
alcoholic
fluids
into
vinegar,
is a
representative.
Cf.
Mother..
Acetify
::
Acetify
(v. t.) To
convert
into acid or
vinegar.
Vinagrous
::
Vinagrous
(a.)
Resembling
vinegar;
sour.
Salmagundi
::
Salmagundi
(n.) A
mixture
of
chopped
meat and
pickled
herring,
with oil,
vinegar,
pepper,
and
onions..
Insolation
::
Insolation
(n.) The act or
process
to
exposing
to the rays of the sun fro the
purpose
of
drying
or
maturing,
as
fruits,
drugs,
etc., or of
rendering
acid, as
vinegar..
Cider
::
Cider (n.) The
expressed
juice of
apples.
It is used as a
beverage,
for
making
vinegar,
and for other
purposes..
Salad
::
Salad (n.) A dish
composed
of
chopped
meat or fish, esp.
chicken
or
lobster,
mixed with
lettuce
or other
vegetables,
and
seasoned
with oil,
vinegar,
mustard,
and other
condiments;
as,
chicken
salad;
lobster
salad..
Vinegary
::
Vinegary
(a.)
Having
the
nature
of
vinegar;
sour;
unamiable.
Marinate
::
Marinate
(v. t.) To salt or
pickle,
as fish, and then
preserve
in oil or
vinegar;
to
prepare
by the use of
marinade..
Vinaigrette
::
Vinaigrette
(n.) A small
perforated
box for
holding
aromatic
vinegar
contained
in a
sponge,
or a
smelling
bottle
for
smelling
salts;
--
called
also
vinegarette..
Eisel
::
Eisel (n.)
Vinegar;
verjuice.
Vinegar
::
Vinegar
(a.)
Hence,
anything
sour; -- used also
metaphorically..
Oxymel
::
Oxymel
(n.) A
mixture
of
honey,
water,
vinegar,
and
spice,
boiled
to a
sirup..
Mother
::
Mother
(n.) A film or
membrane
which is
developed
on the
surface
of
fermented
alcoholic
liquids,
such as
vinegar,
wine, etc., and acts as a means of
conveying
the
oxygen
of the air to the
alcohol
and other
combustible
principles
of the
liquid,
thus
leading
to their
oxidation..
Acetabulum
::
Acetabulum
(n.) A
vinegar
cup;
socket
of the hip bone; a
measure
of about one
eighth
of a pint, etc..
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