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Definition of cream
Thanks for using this online dictionary, we have been helping millions of people improve their use of the english language with its free online services. English definition of cream is as below...
Cream (n.) A
cosmetic;
a
creamlike
medicinal
preparation.
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Cream
::
Cream (v. t.) To skim, or take off by
skimming,
as
cream..
Jackman
::
Jackman
(n.) A cream
cheese.
Creaming
::
Creaming
(p. pr. & vb. n.) of Crea.
Cremor
::
Cremor
(n.)
Cream;
a
substance
resembling
cream;
yeast;
scum.
Yell
::
Yell (v. i.) To cry out, or
shriek,
with a
hideous
noise;
to cry or
scream
as with agony or
horror..
Kamichi
::
Kamichi
(n.) A
curious
South
American
bird
(Anhima,
/
Palamedea,
cornuta),
often
domesticated
by the
natives
and kept with
poultry,
which it
defends
against
birds of prey. It has a long,
slender,
hornlike
ornament
on its head, and two sharp spurs on each wing.
Although
its beak, feet, and legs
resemble
those of
gallinaceous
birds,
it is
related
in
anatomical
characters
to the ducks and geese
(Anseres).
Called
also
horned
screamer.
The name is
sometimes
applied
also to the
chaja.
See
Chaja,
and S
Cream-fruit
::
Cream-fruit
(n.) A plant of
Sierra
Leone which
yields
a
wholesome,
creamy
juice..
Cream-slice
::
Cream-slice
(n.) A
wooden
knife with a long thin
blade,
used in
handling
cream or ice
cream..
Argol
::
Argol (n.) Crude
tartar;
an
acidulous
salt from which cream of
tartar
is
prepared.
It
exists
in the juice of
grapes,
and is
deposited
from wines on the sides of the
casks..
Rich
::
Rich
(superl.)
Abounding
in
agreeable
or
nutritive
qualities;
--
especially
applied
to
articles
of food or drink which are
high-seasoned
or
abound
in
oleaginous
ingredients,
or are
sweet,
luscious,
and
high-flavored;
as, a rich dish; rich cream or soup; rich
pastry;
rich wine or
fruit..
Tartar
::
Tartar
(n.) A
reddish
crust or
sediment
in wine
casks,
consisting
essentially
of crude cream of
tartar,
and used in
marking
pure cream of
tartar,
tartaric
acid,
potassium
carbonate,
black flux, etc., and, in
dyeing,
as a
mordant
for
woolen
goods;
--
called
also
argol,
wine
stone,
etc..
Amandine
::
Amandine
(n.) A kind of cold cream
prepared
from
almonds,
for
chapped
hands,
etc..
Ream
::
Ream (n.)
Cream;
also, the cream or froth on ale..
Creamery
::
Creamery
(n.) A place or
apparatus
in which milk is set for
raising
cream.
Cream-faced
::
Cream-faced
(a.) White or pale, as the
effect
of fear, or as the
natural
complexion..
Cream
::
Cream (v. i.) To form or
become
covered
with
cream;
to
become
thick like
cream;
to
assume
the
appearance
of
cream;
hence,
to grow stiff or
formal;
to
mantle..
Creamcake
::
Creamcake
(n.) A kind of cake
filled
with
custard
made of
cream,
eggs, etc..
Creameries
::
Creameries
(pl. ) of
Creamer.
Cream
::
Cream (n.) The rich, oily, and
yellowish
part of milk,
which,
when the milk
stands
unagitated,
rises,
and
collects
on the
surface.
It is the part of milk from which
butter
is
obtained..
Bitartrate
::
Bitartrate
(n.) A salt of
tartaric
acid in which the base
replaces
but half the acid
hydrogen;
an acid
tartrate,
as cream of
tartar..
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