Thanks for using this online dictionary, we have been helping millions of people improve their use of the english language with its free online services. English definition of ferme is as below...

Eminence :: Eminence (n.) An elevated condition among men; a place or station above men in general, either in rank, office, or celebrity; social or moral loftiness; high rank; distinction; preferment..

Tryptone :: Tryptone (n.) The peptone formed by pancreatic digestion; -- so called because it is formed through the agency of the ferment trypsin.

Sauerkraut :: Sauerkraut (n.) Cabbage cut fine and allowed to ferment in a brine made of its own juice with salt, -- a German dish..

Yeast :: Yeast (n.) The foam, or troth (top yeast), or the sediment (bottom yeast), of beer or other in fermentation, which contains the yeast plant or its spores, and under certain conditions produces fermentation in saccharine or farinaceous substances; a preparation used for raising dough for bread or cakes, and making it light and puffy; barm; ferment..

Work :: Work (v. t.) To cause to ferment, as liquor..

Hotbed :: Hotbed (n.) A bed of earth heated by fermenting manure or other substances, and covered with glass, intended for raising early plants, or for nourishing exotics..

Ferment :: Ferment (v. i.) To undergo fermentation; to be in motion, or to be excited into sensible internal motion, as the constituent oarticles of an animal or vegetable fluid; to work; to effervesce..

Barm :: Barm (n.) Foam rising upon beer, or other malt liquors, when fermenting, and used as leaven in making bread and in brewing; yeast..

Maltine :: Maltine (n.) The fermentative principle of malt; malt diastase; also, a name given to various medicinal preparations made from or containing malt..

Mycoderma :: Mycoderma (n.) A genus of microorganisms of which the acetic ferment (Mycoderma aceti), which converts alcoholic fluids into vinegar, is a representative. Cf. Mother..

Perry :: Perry (n.) A fermented liquor made from pears; pear cider.

Ferment :: Ferment (n.) A gentle internal motion of the constituent parts of a fluid; fermentation.

Pancreatic :: Pancreatic (a.) Of or pertaining to the pancreas; as, the pancreatic secretion, digestion, ferments..

Synapticulae :: Synaptase (n.) A ferment resembling diastase, found in bitter almonds. Cf. Amygdalin, and Emulsin..

Invertin :: Invertin (n.) An unorganized ferment which causes cane sugar to take up a molecule of water and be converted into invert sugar.

Granulose :: Granulose (n.) The main constituent of the starch grain or granule, in distinction from the framework of cellulose. Unlike cellulose, it is colored blue by iodine, and is converted into dextrin and sugar by boiling acids and amylolytic ferments..

Digestive :: Digestive (a.) Pertaining to digestion; having the power to cause or promote digestion; as, the digestive ferments..

Levulosan :: Levulosan (n.) An unfermentable carbohydrate obtained by gently heating levulose.

Proteolysis :: Proteolysis (n.) The digestion or dissolving of proteid matter by proteolytic ferments.

Beer :: Beer (n.) A fermented extract of the roots and other parts of various plants, as spruce, ginger, sassafras, etc..

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