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Definition of boiling
Thanks for using this online dictionary, we have been helping millions of people improve their use of the english language with its free online services. English definition of boiling is as below...
Boiling
(n.)
Exposure
to the
action
of a hot
liquid.
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Saltern
::
Saltern
(n.) A
building
or place where salt is made by
boiling
or by
evaporation;
salt
works.
Boiling
::
Boiling
(n.)
Exposure
to the
action
of a hot
liquid.
Leucin
::
Leucin
(n.) A
white,
crystalline,
nitrogenous
substance
formed
in the
decomposition
of
albuminous
matter
by
pancreatic
digestion,
by the
action
of
boiling
dilute
sulphuric
acid, and by
putrefaction.
It is also found as a
constituent
of
various
tissues
and
organs,
as the
spleen,
pancreas,
etc., and
likewise
in the
vegetable
kingdom.
Chemically
it is to be
considered
as
amido-caproic
acid..
Boil
::
Boil (v.) To be
agitated
like
boiling
water,
by any other cause than heat; to
bubble;
to
effervesce;
as, the
boiling
waves..
Tyrosin
::
Tyrosin
(n.) A white
crystalline
nitrogenous
substance
present
in small
amount
in the
pancreas
and
spleen,
and
formed
in large
quantity
from the
decomposition
of
proteid
matter
by
various
means,
-- as by
pancreatic
digestion,
by
putrefaction
as of
cheese,
by the
action
of
boiling
acids,
etc.
Chemically,
it
consists
of
oxyphenol
and
amidopropionic
acid, and by
decomposition
yields
oxybenzoic
acid, or some other
benzol
derivative..
Nitrile
::
Nitrile
(n.) Any one of a
series
of
cyanogen
compounds;
particularly,
one of those
cyanides
of
alcohol
radicals
which,
by
boiling
with acids or
alkalies,
produce
a
carboxyl
acid, with the
elimination
of the
nitrogen
as
ammonia..
Birdlime
::
Birdlime
(n.) An
extremely
adhesive
viscid
substance,
usually
made of the
middle
bark of the
holly,
by
boiling,
fermenting,
and
cleansing
it. When a twig is
smeared
with this
substance
it will hold small birds which may light upon it.
Hence:
Anything
which
insnares..
Quirboilly
::
Quirboilly
(n.)
Leather
softened
by
boiling
so as to take any
required
shape.
Upon
drying,
it
becomes
exceedingly
hard, and hence was
formerly
used for
armor..
Stew
::
Stew (v. t.) To boil
slowly,
or with the
simmering
or
moderate
heat; to
seethe;
to cook in a
little
liquid,
over a
gentle
fire,
without
boiling;
as, to stew meat; to stew
oysters;
to stew
apples..
Kettle
::
Kettle
(n.) A
metallic
vessel,
with a wide
mouth,
often
without
a
cover,
used for
heating
and
boiling
water or other
liguids..
Brose
::
Brose (n.)
Pottage
made by
pouring
some
boiling
liquid
on meal (esp.
oatmeal),
and
stirring
it. It is
called
beef
brose,
water
brose,
etc.,
according
to the name of the
liquid
(beef
broth,
hot
water,
etc.)
used..
Poonga Oil
::
Poonga
oil () A kind of oil used in India for
lamps,
and for
boiling
with
dammar
for
pitching
vessels.
It is
pressed
from the seeds of a
leguminous
tree
(Pongamia
glabra)..
Bucking
::
Bucking
(n.) The act or
process
of
soaking
or
boiling
cloth in an
alkaline
liquid
in the
operation
of
bleaching;
also, the
liquid
used..
Hasty Pudding
::
Hasty
pudding
() A
batter
or
pudding
made of flour or
oatmeal,
stirred
into
boiling
water or
milk..
Piping
::
Piping
(v.)
Simmering;
boiling;
sizzling;
hissing;
-- from the sound of
boiling
fluids.
Porridge
::
Porridge
(n.) A food made by
boiling
some
leguminous
or
farinaceous
substance,
or the meal of it, in water or in milk,
making
of broth or thin
pudding;
as,
barley
porridge,
milk
porridge,
bean
porridge,
etc..
Fluoranthene
::
Fluoranthene
(n.) A white
crystalline
hydrocarbon
C/H/, of a
complex
structure,
found as one
ingrdient
of the
higher
boiling
portion
of coal tar..
Decoct
::
Decoct
(v. t.) To
prepare
by
boiling;
to
digest
in hot or
boiling
water;
to
extract
the
strength
or
flavor
of by
boiling;
to make an
infusion
of.
Wax
::
Wax (n.) Thick sirup made by
boiling
down the sap of the sugar
maple,
and then
cooling..
Boil
::
Boil (v. t.) To heat to the
boiling
point,
or so as to cause
ebullition;
as, to boil
water..
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