Definition of coagulate

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Coagulate (v. i.) To undergo coagulation.

Lern More About Coagulate

Lebban :: Lebban (n.) Coagulated sour milk diluted with water; -- a common beverage among the Arabs. Also, a fermented liquor made of the same..
Clutter :: Clutter (n.) To clot or coagulate, as blood..
Coagulability :: Coagulability (n.) The quality of being coagulable; capacity of being coagulated.
Cake :: Cake (v. i.) To concrete or consolidate into a hard mass, as dough in an oven; to coagulate..
Bonnyclabber :: Bonnyclabber (n.) Coagulated sour milk; loppered milk; curdled milk; -- sometimes called simply clabber.
Coagulable :: Coagulable (a.) Capable of being coagulated.
Coagulatory :: Coagulatory (a.) Serving to coagulate; produced by coagulation; as, coagulatory effects..
Cruor :: Cruor (n.) The coloring matter of the blood; the clotted portion of coagulated blood, containing the coloring matter; gore..
Clot :: Clot (n.) A concretion or coagulation; esp. a soft, slimy, coagulated mass, as of blood; a coagulum..
Coagulated :: Coagulated (a.) Changed into, or contained in, a coagulum or a curdlike mass; curdled..
Cheese :: Cheese (n.) The curd of milk, coagulated usually with rennet, separated from the whey, and pressed into a solid mass in a hoop or mold..
Curd :: Curd (v. t.) To cause to coagulate or thicken; to cause to congeal; to curdle.
Curd :: Curd (n.) The coagulated or thickened part of milk, as distinguished from the whey, or watery part. It is eaten as food, especially when made into cheese..
Crudy :: Crudy (a.) Coagulated.
Coagulate :: Coagulate (v. t.) To cause (a liquid) to change into a curdlike or semisolid state, not by evaporation but by some kind of chemical reaction; to curdle; as, rennet coagulates milk; heat coagulates the white of an egg..
Coagulum :: Coagulum (a.) The thick, curdy precipitate formed by the coagulation of albuminous matter; any mass of coagulated matter, as a clot of blood..
Curdle :: Curdle (v. i.) To change into curd; to coagulate; as, rennet causes milk to curdle..
Curd :: Curd (v. i.) To become coagulated or thickened; to separate into curds and whe.
Posset :: Posset (v. t.) To curdle; to turn, as milk; to coagulate; as, to posset the blood..
Curd :: Curd (n.) The coagulated part of any liquid.
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