Thanks for using this online dictionary, we have been helping millions of people improve their use of the english language with its free online services. English definition of flavor is as below...

Swig :: Swig (n.) A beverage consisting of warm beer flavored with spices, lemon, etc..

Relish :: Relish (v. i.) To have a pleasing or appetizing taste; to give gratification; to have a flavor.

Seedy :: Seedy (superl.) Having a peculiar flavor supposed to be derived from the weeds growing among the vines; -- said of certain kinds of French brandy.

Quince :: Quince (n.) The fruit of a shrub (Cydonia vulgaris) belonging to the same tribe as the apple. It somewhat resembles an apple, but differs in having many seeds in each carpel. It has hard flesh of high flavor, but very acid, and is largely used for marmalade, jelly, and preserves..

Syrup :: Syrup (n.) A thick and viscid saccharine solution of superior quality (as sugarhouse sirup or molasses, maple sirup); specifically, in pharmacy and often in cookery, a saturated solution of sugar and water (simple sirup), or such a solution flavored or medicated..

Duchesse D'angouleme :: Duchesse d'Angouleme () A variety of pear of large size and excellent flavor.

Curacoa :: Curacoa (n.) A liqueur, or cordial, flavored with orange peel, cinnamon, and mace; -- first made at the island of Curaccao..

Vidonia :: Vidonia (n.) A dry white wine, of a tart flavor, produced in Teneriffe; -- called also Teneriffe..

Brandied :: Brandied (a.) Mingled with brandy; made stronger by the addition of brandy; flavored or treated with brandy; as, brandied peaches..

Orgeat :: Orgeat (n.) A sirup in which, formerly, a decoction of barley entered, but which is now prepared with an emulsion of almonds, -- used to flavor beverages or edibles..

Melilot :: Melilot (n.) Any species of Melilotus, a genus of leguminous herbs having a vanillalike odor; sweet clover; hart's clover. The blue melilot (Melilotus caerulea) is used in Switzerland to give color and flavor to sapsago cheese..

Nutty :: Nutty (a.) Having a flavor like that of nuts; as, nutty wine..

Anisette :: Anisette (n.) A French cordial or liqueur flavored with anise seeds.

Fennel :: Fennel (n.) A perennial plant of the genus Faeniculum (F. vulgare), having very finely divided leaves. It is cultivated in gardens for the agreeable aromatic flavor of its seeds..

Morel :: Morel (n.) An edible fungus (Morchella esculenta), the upper part of which is covered with a reticulated and pitted hymenium. It is used as food, and for flavoring sauces..

Cocktail :: Cocktail (n.) A beverage made of brandy, whisky, or gin, iced, flavored, and sweetened..

Flavor :: Flavor (n.) That which imparts to anything a peculiar odor or taste, gratifying to the sense of smell, or the nicer perceptions of the palate; a substance which flavors..

Geneva :: Geneva (n.) A strongly alcoholic liquor, flavored with juniper berries; -- made in Holland; Holland gin; Hollands..

Peppermint :: Peppermint (n.) A lozenge of sugar flavored with peppermint.

Flatness :: Flatness (n.) Want of variety or flavor; dullness; insipidity.

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