Definition of ginger

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Ginger (n.) A plant of the genus Zingiber, of the East and West Indies. The species most known is Z. officinale..

Lern More About Ginger

Ginger :: Ginger (n.) The hot and spicy rootstock of Zingiber officinale, which is much used in cookery and in medicine..
Doom Palm :: Doom palm () A species of palm tree (Hyphaene Thebaica), highly valued for the fibrous pulp of its fruit, which has the flavor of gingerbread, and is largely eaten in Egypt and Abyssinia..
Gingerbread :: Gingerbread (n.) A kind of plain sweet cake seasoned with ginger, and sometimes made in fanciful shapes..
Heterography :: Heterography (n.) That method of spelling in which the same letters represent different sounds in different words, as in the ordinary English orthography; e. g., g in get and in ginger..
Galangal :: Galangal (n.) The pungent aromatic rhizome or tuber of certain East Indian or Chinese species of Alpinia (A. Galanga and A. officinarum) and of the Kaempferia Galanga), -- all of the Ginger family..
Cardamom :: Cardamom (n.) The aromatic fruit, or capsule with its seeds, of several plants of the Ginger family growing in the East Indies and elsewhere, and much used as a condiment, and in medicine..
Shandygaff :: Shandygaff (n.) A mixture of strong beer and ginger beer.
Ginger :: Ginger (n.) A plant of the genus Zingiber, of the East and West Indies. The species most known is Z. officinale..
Candy :: Candy (v. t.) To conserve or boil in sugar; as, to candy fruits; to candy ginger..
Switching :: Switchel (n.) A beverage of molasses and water, seasoned with vinegar and ginger..
Gingerly :: Gingerly (adv.) Cautiously; timidly; fastidiously; daintily.
Scitamineous :: Scitamineous (a.) Of or pertaining to a natural order of plants (Scitamineae), mostly tropical herbs, including the ginger, Indian shot, banana, and the plants producing turmeric and arrowroot..
Beer :: Beer (n.) A fermented extract of the roots and other parts of various plants, as spruce, ginger, sassafras, etc..
Cassumuniar :: Cassumuniar (n.) A pungent, bitter, aromatic, gingerlike root, obtained from the East Indies..
Wanhorn :: Wanhorn (n.) An East Indian plant (Kaempferia Galanga) of the Ginger family. See Galanga.
Curry :: Curry (n.) A kind of sauce much used in India, containing garlic, pepper, ginger, and other strong spices..
Oleoresin :: Oleoresin (n.) A liquid or semiliquid preparation extracted (as from capsicum, cubebs, or ginger) by means of ether, and consisting of fixed or volatile oil holding resin in solution..
Gingerness :: Gingerness (n.) Cautiousness; tenderness.
Aromatic :: Aromatic (n.) A plant, drug, or medicine, characterized by a fragrant smell, and usually by a warm, pungent taste, as ginger, cinnamon, spices..
Pocket :: Pocket (n.) A large bag or sack used in packing various articles, as ginger, hops, cowries, etc..
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