Thanks for using this online dictionary, we have been helping millions of people improve their use of the english language with its free online services. English definition of blanch is as below...

Finochio :: Finochio (n.) An umbelliferous plant (Foeniculum dulce) having a somewhat tuberous stem; sweet fennel. The blanched stems are used in France and Italy as a culinary vegetable.

Chard :: Chard (n.) The tender leaves or leafstalks of the artichoke, white beet, etc., blanched for table use..

Blench Holding :: Blench holding () See Blanch holding.

Blancher :: Blancher (n.) One who, or that which, frightens away or turns aside..

Blanch :: Blanch (v. i.) To grow or become white; as, his cheek blanched with fear; the rose blanches in the sun..

Blanch :: Blanch (v. t.) To cause to turn aside or back; as, to blanch a deer..

Blanching :: Blanching (p. pr. & vb. n.) of Blanc.

Blencher :: Blencher (n.) One who, or that which, scares another; specifically, a person stationed to prevent the escape of the deer, at a hunt. See Blancher..

Blanch :: Blanch (a.) To make white by removing the skin of, as by scalding; as, to blanch almonds..

Blanch Holding :: Blanch holding () A mode of tenure by the payment of a small duty in white rent (silver) or otherwise.

Endive :: Endive (n.) A composite herb (Cichorium Endivia). Its finely divided and much curled leaves, when blanched, are used for salad..

Etiolated :: Etiolated (a.) Having a blanched or faded appearance, as birds inhabiting desert regions..

Blanch :: Blanch (v. t.) To avoid, as from fear; to evade; to leave unnoticed..

Blanch :: Blanch (a.) To take the color out of, and make white; to bleach; as, to blanch linen; age has blanched his hair..

Etiolation :: Etiolation (n.) The operation of blanching plants, by excluding the light of the sun; the condition of a blanched plant..

Blancher :: Blancher (n.) One who, or that which, blanches or whitens; esp., one who anneals and cleanses money; also, a chemical preparation for this purpose..

Blanch :: Blanch (a.) To whiten, as the surface of meat, by plunging into boiling water and afterwards into cold, so as to harden the surface and retain the juices..

Blanch :: Blanch (a.) To bleach by excluding the light, as the stalks or leaves of plants, by earthing them up or tying them together..

Blancard :: Blancard (n.) A kind of linen cloth made in Normandy, the thread of which is partly blanches before it is woven..

Blank :: Blank (v. t.) To blanch; to make blank; to damp the spirits of; to dispirit or confuse.

Random Fonts

Most Popular